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Potassium benzoate (E212), the potassium salt of benzoic acid, is a food preservative that inhibits the growth of mold, yeast and some bacteria. It works best in low-pH products, below 4.5, where it exists as benzoic acid.

Acidic foods and beverages such as fruit juice (citric acid), sparkling drinks (carbonic acid), soft drinks (phosphoric acid), and pickles (vinegar) may be preserved with potassium benzoate. It is approved for use in most countries including Canada, the United States and the European Union, where it is designated by the E number E212.

Potassium benzoate is also used in the whistle in many fireworks.<ref>Press Release from Defense Technical Information Center; article- Potassium Benzoate for Pyrotechnic Whistling Compositions: Its Synthesis and Characterization as an Anhydrous Salt</ref>

SynthesisEdit

One very common way to make potassium benzoate is by oxidizing toluene to benzoic acid followed by a neutralization with potassium hydroxide:<ref>Template:Cite patent</ref>

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Another way to synthesize potassium benzoate in the lab setting is by hydrolyzing methyl benzoate with potassium hydroxide:

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ReactionsEdit

Potassium benzoate, like sodium benzoate, can be decarboxylated with a strong base and heat:

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Mechanism of food preservationEdit

The mechanism of food preservation begins with the absorption of benzoic acid into the cell. If the intracellular pH changes to 5 or lower, the anaerobic fermentation of glucose through phosphofructokinase is decreased by 95%.

Safety and healthEdit

Potassium benzoate has low acute toxicity upon oral and dermal exposure.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> The Food Commission, which campaigns for safer, healthier food in the UK, describes potassium benzoate as "mildly irritant to the skin, eyes and mucous membranes".<ref>[1], The Food Magazine, Issue 77, Food Commission UK</ref>

SpectraEdit

Carbon-13 NMREdit

The carbon-13 NMR shows 5 unique peaks. There are four peaks between 130-140 ppm from the carbon atoms in the benzene ring. There is an additional carbon peak around 178 ppm representing the carbon atom from the carbonyl group.<ref name=SciFinder>SciFinder - Carbon-13 NMR Spectrum for 582-25-2</ref>

Infrared spectrumEdit

The following are the main peaks in the IR spectrum.<ref name=SciFinder/>

See alsoEdit

ReferencesEdit

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