Editing Bubble and squeak (section)

{{Short description|English breakfast dish}}
{{Other uses|Bubble and Squeak (disambiguation)}}
{{use British English|date=December 2019}}
{{use dmy dates|date=December 2019}}
{{Infobox food
| name             = Bubble and squeak
| image            = File:-2021-12-03 Pan fried Bubble and squeak, Trimingham, Norfolk (4).JPG
| image_size       = 275px
| caption          = Pan-fried bubble and squeak
| alternate_name   = 
| place_of_origin          = England, United Kingdom
| region           = 
| creator          = 
| course           = 
| type             = 
| served           = 
| main_ingredient  = Potato, cabbage
| variations       = 
| calories         = 
| other            = 
| cookbook         = Bubble and squeak
}}
'''Bubble and squeak''' is an English dish made from cooked potatoes and cabbage, mixed together and fried. The food writer [[Howard Hillman]] classes it as one of the "great peasant dishes of the world".<ref name=hh>Hillman, pp. 62–63</ref> The dish has been known since at least the 18th century, and in its early versions it contained cooked beef; by the mid-20th century the two vegetables had become the principal ingredients.