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Lox
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{{Short description|Brined salmon}} {{Other uses}} {{Infobox food | name = Lox | image = Lox on Bagel, Atlanta GA.jpg | image_size = 250px | caption = Lox on [[bagel]] | alternate_name = | place_of_origin = | region = [[New York City]] | associated_cuisine = [[American Jewish cuisine]] | creator = | course = [[Breakfast]] or [[lunch]] | served = | main_ingredient = Salmon belly, salt | variations = | calories = | other = }} [[File:*this* is a bagel.jpg|thumb|A "lox and a schmear" refers to a [[bagel and cream cheese]] with lox. This dish is a part of [[American Jewish cuisine]].]] [[File:Lox-and-bagel-01.jpg|thumb|A lox platter for one]] '''Lox''' is a [[Fish fillet|fillet]] of [[brining|brined]] [[Salmon as food|salmon]], which may be [[smoked fish|smoked]]. Lox is frequently served on a [[bagel]] with [[cream cheese]],<ref>{{cite web |date=September 21, 2013 |url=https://www.npr.org/sections/thesalt/2013/09/21/224531885/no-schmear-job-at-last-a-history-of-bagels-and-lox |title=No Schmear Job: A Brief History of Bagels and Lox |work=The Salt |publisher=[[NPR]] |access-date=December 30, 2017}}</ref><ref>{{cite web |last=Dixler Canavan |first=Hillary |date=June 30, 2014 |title=The Classic Bagel and Salmon Sandwich at Russ & Daughters in New York City |url=https://www.eater.com/2014/6/30/6201785/the-classic-bagel-and-salmon-sandwich-at-russ-daughters-in-new-york |access-date=December 30, 2017 |website=Eater}}</ref> and often garnished with [[tomato]], [[onion]], [[cucumbers|cucumber]], and [[caper]]s.
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