Editing Quiche (section)

{{Short description|French savoury custard tart}}
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{{Other uses}}
{{other uses of|Quiché|Kʼicheʼ (disambiguation)}}
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{{use dmy dates|date=June 2023}}
{{Infobox food
| name             = Quiche
| name_lang        = fr
| name_italics     = true
| image            = Quiche.jpg
| image_size       = 
| caption          = A typical quiche
| alternate_name   =
| place_of_origin  = {{FRA}}
| region           =
| creator          =
| course           =
| type             = [[Tart]]
| served           =
| main_ingredient  = Pastry case filled with [[Eggs as food|egg]] and [[cheese]], [[meat]], [[seafood]], or [[vegetable]]s
| variations       =
| calories         =
| other            =
}}
'''Quiche''' ({{IPAc-en|ˈ|k|iː|ʃ}} {{respell|KEESH|'}}) is a [[French cuisine|French]] [[tart]] consisting of a [[pie crust|pastry crust]] filled with savoury<!-- do not link to savouriness, which is about umami, not salty vs. sweet--> [[custard]] and pieces of [[cheese]], [[meat]], [[seafood]] or [[vegetable]]s. A well-known variant is [[quiche lorraine]], which includes [[lardon]]s or [[bacon]]. Quiche may be served hot, warm or cold.