Editing Trout cod (section)

==Description==

Trout cod have been reliably recorded to at least 80&nbsp;cm and 16&nbsp;kg, but there are some credible anecdotal accounts of larger specimens.

Trout cod are broadly similar to the Murray cod, however there are some distinct differences in morphology and colouration.

Trout cod are a small to medium groper-like fish with a deep, elongated body that is round in cross section.  In contrast to Murray cod, trout cod have a pointed head with the top jaw overhanging the bottom jaw, and the slope of the head is straight.  The eyes are slightly larger and more prominent than in Murray cod.  The head tends to be free of speckling however a distinct dark stripe through the eye is usually present.

Trout cod are cream to light grey on their ventral ("belly") surfaces.  Their back and flanks are most commonly bluish-grey in colour, overlain with irregular black speckling, but this can be highly variable depending on the habitat specimens come from, and can range from almost white to light grey-green, light brown, dark brown or almost black.  The black speckling on the back and flanks is consistent however.

The spiny dorsal fin is moderate in height and is partially separated by a notch from the high, rounded soft dorsal fin.  Soft dorsal, anal and caudal (tail) fins are all large and rounded, and are light grey to dark grey or black with distinct white edges.  The large, rounded pectoral fins are usually similar in colour to flanks.  The pelvic fins are large and angular and set forward of the pectoral fins.  The leading white-coloured rays on the pelvic fins split into two trailing white filaments, while the pelvic fins themselves are usually a translucent cream or light grey.

Smaller trout cod tend to be more slender than equivalent sized Murray cod; curiously, very large trout cod appear to develop deeper shoulders than equivalent sized Murray cod.

While trout cod were only conclusively described as a separate species to Murray cod in 1972, commercial and recreational fishermen and early fishery biologists were in no doubt that there were two separate species of cod in the Murray-Darling system from the 1850s onwards, and noted the trout cod's different appearance and spawning biology and preference for cooler, faster flowing water and [[upland (freshwater ecology)|upland]] habitats.  During the 19th and early 20th centuries trout cod were recognised by the scientific community as separate species, due to differing habitat preferences, morphological differences (especially the much smaller size at sexual maturity) and differing spawning times.  It was really only post [[World War II]] — by which time trout cod had become very rare or even extinct in much of their original range — that the erroneous idea that they were really just anomalous Murray cod gained any currency.