Open main menu
Home
Random
Recent changes
Special pages
Community portal
Preferences
About Wikipedia
Disclaimers
Incubator escapee wiki
Search
User menu
Talk
Dark mode
Contributions
Create account
Log in
Editing
Cell wall
(section)
Warning:
You are not logged in. Your IP address will be publicly visible if you make any edits. If you
log in
or
create an account
, your edits will be attributed to your username, along with other benefits.
Anti-spam check. Do
not
fill this in!
===Bacterial cell walls=== <!-- This section is linked from [[Bacteriocin]] --> [[File:Prokaryote cell.svg|thumb|right|Illustration of a typical [[Gram-positive bacteria|gram-positive bacterium]]. The cell envelope comprises a [[cell membrane|plasma membrane]], seen here in light brown, and a thick [[peptidoglycan]]-containing cell wall (the purple layer). No [[bacterial outer membrane|outer lipid membrane]] is present, as would be the case in [[gram-negative bacteria]]. The red layer, known as the [[bacterial capsule|capsule]], is distinct from the cell envelope.]] {{Further|Cell envelope|Bacterial cell structure}} Around the outside of the cell membrane is the bacterial cell wall. Bacterial cell walls are made of [[peptidoglycan]] (also called murein), which is made from [[polysaccharide]] chains cross-linked by unusual [[peptide]]s containing D-[[amino acid]]s.<ref>{{cite journal | author = van Heijenoort J | title = Formation of the glycan chains in the synthesis of bacterial peptidoglycan | url=http://glycob.oxfordjournals.org/cgi/content/full/11/3/25R | journal = Glycobiology | volume = 11 | issue = 3 | pages = 25R – 36R | year = 2001 | pmid = 11320055 | doi = 10.1093/glycob/11.3.25R | doi-access = free }}</ref> Bacterial cell walls are different from the cell walls of [[plant]]s and [[fungi]] which are made of [[cellulose]] and [[chitin]], respectively.<ref name=Koch>{{cite journal | vauthors = Koch AL | title = Bacterial wall as target for attack: past, present, and future research | journal = Clinical Microbiology Reviews | volume = 16 | issue = 4 | pages = 673–87 | date = October 2003 | pmid = 14557293 | pmc = 207114 | doi = 10.1128/CMR.16.4.673-687.2003 }}</ref> The cell wall of bacteria is also distinct from that of Archaea, which do not contain peptidoglycan. The cell wall is essential to the survival of many bacteria, although [[L-form bacteria]] can be produced in the laboratory that lack a cell wall.<ref name=Joseleau>{{cite journal | vauthors = Joseleau-Petit D, Liébart JC, Ayala JA, D'Ari R | title = Unstable Escherichia coli L forms revisited: growth requires peptidoglycan synthesis | journal = Journal of Bacteriology | volume = 189 | issue = 18 | pages = 6512–20 | date = September 2007 | pmid = 17586646 | pmc = 2045188 | doi = 10.1128/JB.00273-07 }}</ref> The antibiotic [[penicillin]] is able to kill bacteria by preventing the cross-linking of peptidoglycan and this causes the cell wall to weaken and lyse.<ref name=Koch/> The [[lysozyme]] enzyme can also damage bacterial cell walls. There are broadly speaking two different types of cell wall in bacteria, called [[gram-positive]] and [[gram-negative]]. The names originate from the reaction of cells to the [[Gram stain]], a test long-employed for the classification of bacterial species.<ref name=Gram>{{cite journal | last = Gram | first = HC | author-link = Hans Christian Gram | year = 1884 | title = Über die isolierte Färbung der Schizomyceten in Schnitt- und Trockenpräparaten | journal = Fortschr. Med. | volume = 2 | pages = 185–189 }}</ref> Gram-positive bacteria possess a thick cell wall containing many layers of peptidoglycan and [[teichoic acid]]s. Gram-negative bacteria have a relatively thin cell wall consisting of a few layers of peptidoglycan surrounded by a second lipid membrane containing [[lipopolysaccharide]]s and [[lipoprotein]]s. Most bacteria have the gram-negative cell wall and only the [[Bacillota]] and [[Actinomycetota]] (previously known as the low G+C and high G+C gram-positive bacteria, respectively) have the alternative gram-positive arrangement.<ref>{{cite journal | vauthors = Hugenholtz P | title = Exploring prokaryotic diversity in the genomic era | journal = Genome Biology | volume = 3 | issue = 2 | pages = REVIEWS0003 | year = 2002 | pmid = 11864374 | pmc = 139013 | doi = 10.1186/gb-2002-3-2-reviews0003 | doi-access = free }}</ref> These differences in structure produce differences in antibiotic susceptibility. The [[beta-lactam antibiotics]] (e.g. [[penicillin]], [[cephalosporin]]) only work against gram-negative pathogens, such as ''[[Haemophilus influenzae]]'' or ''[[Pseudomonas aeruginosa]]''. The [[glycopeptide antibiotic]]s (e.g. [[vancomycin]], [[teicoplanin]], [[telavancin]]) only work against gram-positive pathogens such as ''[[Staphylococcus aureus]]'' <ref>{{cite journal |vauthors=Walsh F, Amyes S | title = Microbiology and drug resistance mechanisms of fully resistant pathogens. | journal = Curr Opin Microbiol | volume = 7 | issue = 5 | pages = 439–44 | year = 2004 | pmid = 15451497 | doi = 10.1016/j.mib.2004.08.007 | url = http://mural.maynoothuniversity.ie/13551/1/FW-Microbiology-2004.pdf }}</ref>
Edit summary
(Briefly describe your changes)
By publishing changes, you agree to the
Terms of Use
, and you irrevocably agree to release your contribution under the
CC BY-SA 4.0 License
and the
GFDL
. You agree that a hyperlink or URL is sufficient attribution under the Creative Commons license.
Cancel
Editing help
(opens in new window)