Editing Genetic engineering (section)

== Further reading ==
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* {{cite book | author=British Medical Association | author-link=British Medical Association | title=The Impact of Genetic Modification on Agriculture, Food and Health | publisher=BMJ Books | year=1999 | isbn=0-7279-1431-6}}
* {{cite book | author=Donnellan, Craig | title=Genetic Modification (Issues) | publisher=Independence Educational Publishers | year=2004 | isbn=1-86168-288-3}}
* {{cite book|first=Sally |last=Morgan| name-list-style = vanc |title=Superfoods: Genetic Modification of Foods|url={{google books |plainurl=y |id=48QpTA2P6O0C}}|date=1 January 2009|publisher=Heinemann Library|isbn=978-1-4329-2455-3}}
* {{cite book | author=Smiley, Sophie | title=Genetic Modification: Study Guide (Exploring the Issues) | publisher=Independence Educational Publishers | year=2005 | isbn=1-86168-307-3}}
* {{cite book |last=Watson |first=James D. |author-link=James D. Watson | name-list-style = vanc |title=Recombinant DNA: Genes and Genomes: A Short Course |publisher=W.H. Freeman |location=San Francisco |year=2007 |isbn=978-0-7167-2866-5 }}
* {{Cite report| last1 = Weaver| first1 = Sean|first2=Morris |last2=Michael | name-list-style = vanc | title = An Annotated Bibliography of Scientific Publications on the Risks Associated with Genetic Modification | publisher = Victoria University | location = Wellington, NZ| year = 2003| url = http://researcharchive.vuw.ac.nz/handle/10063/3}}
* {{cite book | vauthors = Zaid A, Hughes HG, Porceddu E, Nicholas F |title= Glossary of Biotechnology for Food and Agriculture – A Revised and Augmented Edition of the Glossary of Biotechnology and Genetic Engineering |url=http://www.fao.org/docrep/004/y2775e/y2775e00.htm|year=2001 |publisher=[[FAO]] |location= Rome, Italy |isbn= 92-5-104683-2}}
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