Editing Giblets (section)

== Culture ==
There are a number of recipes that use giblets. If a bird is to be stuffed, the giblets are traditionally chopped and added to the [[stuffing]]; however, the [[United States Department of Agriculture|USDA]] recommends cooking giblets separately from the rest of the bird.<ref>USDA [http://www.fsis.usda.gov/Fact_Sheets/Focus_On_Freezing/index.asp#15 Cooking and Food Handling (Cooking Frozen Foods)] {{webarchive|url=https://web.archive.org/web/20081221071502/http://www.fsis.usda.gov/Fact_Sheets/Focus_On_Freezing/index.asp |date=2008-12-21 }}</ref> If not, they can be used for other purposes, such as ''giblet pie'' or, a Southern U.S. favorite, giblet gravy.  With the exception of giblet gravy, the liver is not usually included in these recipes, as its strong flavor tends to overpower other ingredients. It may be used in liver-specific recipes, such as [[pâté]] or [[yakitori]]. Giblets can also be used to make [[alicot]], a [[France|French]] stew.

In [[Turkish cuisine]], iç pilav is a traditional [[pilaf]] dish, made with rice, chicken liver, nuts, and spices.<ref>{{cite web|url=http://www.kultur.gov.tr/EN,35502/pilaf-with-liver-and-nuts.html|title=Republic Of Turkey Ministry Of Culture and Tourism|website=www.kultur.gov.tr}}</ref> [[Jerusalem mixed grill]] is an Israeli delicacy made with giblets, usually eaten with [[pita]] bread.

In [[Gurkha|Gorkha]] cuisine, giblets are cooked with chili pepper and tomato and relished as a side dish or appetizer known as ''karchi marchi''.

Giblets are common in [[Taiwanese cuisine]].<ref>{{cite web |last1=Tchea |first1=Michelle |title=Taiwanese soy-braised giblet sandwiches are the epitome of hearty food |url=https://www.sbs.com.au/food/article/2021/09/06/taiwanese-soy-braised-giblet-sandwiches-are-epitome-hearty-food?cid=inbody:from-stirfries-and-pies-to-pickles-white-radish-has-you-covered |website=sbs.com.au |publisher=SBS |access-date=31 May 2023}}</ref>

Most poultry, especially those sold in supermarkets, is not sold with the giblets included.  Giblets can be bought separately from a butcher, but the demand for human consumption is low in most Western countries, so they are more often sold to [[pet food]] manufacturers.