Editing Tapioca (section)

==== Sri Lanka ====
It is known as "mangnokka" in [[Sri Lanka]], as well as by its Sinhalese and Tamil names. It is generally eaten boiled with a chili onion mixture called "lunu miris sambol" (a type of salsa) or coconut [[sambal]]. Another popular cassava dish is a curry cooked in coconut milk with a splash of turmeric. At the same time, it is popular to have tapioca pearls prepared as a delicacy. At one time, tapioca pearls were used to starch clothes by boiling tapioca pearls with the clothes. Spiced cassava chips are a popular snack usually sold by street vendors and street-side shops.