Open main menu
Home
Random
Recent changes
Special pages
Community portal
Preferences
About Wikipedia
Disclaimers
Incubator escapee wiki
Search
User menu
Talk
Dark mode
Contributions
Create account
Log in
Editing
Fish and chips
(section)
Warning:
You are not logged in. Your IP address will be publicly visible if you make any edits. If you
log in
or
create an account
, your edits will be attributed to your username, along with other benefits.
Anti-spam check. Do
not
fill this in!
==External links== {{sisterlinks|d=Q203925|c=Category:Fish and chips|n=no|b=Fish and Chips|v=no|voy=no|m=no|mw=no|s=no|wikt=no|species=no}} * [http://news.bbc.co.uk/2/hi/uk_news/3380151.stm "Top UK dish 'hooked French first'"]: BBC News: Fish and chips invented in France? Retrieved 2008-05-27 * [https://www.theguardian.com/g2/story/0,,492211,00.html "My plaice or yours?"] - article from ''[[The Guardian]]'' detailing some chippy terminology. Retrieved 2008-05-27 * [http://www.greatbritishkitchen.co.uk/index.php?option=com_content&task=view&id=70&Itemid=52 Far Flung Fish and Chips] - historical article * [https://web.archive.org/web/20081011050658/http://www.seafish.org/plate/fishandchips.asp "Fish and chips"]: the (UK) Sea Fish Industry Authority's views. Retrieved 2008-05-27 {{Deep fried foods}} {{English cuisine}} {{Scottish cuisine}} {{Seafood}} {{Authority control}} {{DEFAULTSORT:Fish And Chips}} [[Category:British cuisine]] [[Category:English cuisine]] [[Category:Irish cuisine]] [[Category:Norwegian cuisine]] [[Category:American cuisine]] [[Category:Canadian cuisine]] [[Category:Australian cuisine]] [[Category:New Zealand cuisine]] [[Category:South African cuisine]] [[Category:Indian cuisine]] [[Category:Fast food]] [[Category:Fish dishes|Chips]] [[Category:French fries]] [[Category:Deep fried foods]] [[Category:Food combinations]] [[Category:National dishes]] [[Category:British fish dishes]] [[Category:Canadian fish dishes]] [[Category:Street food in the United Kingdom]] [[Category:Kiwiana]]
Edit summary
(Briefly describe your changes)
By publishing changes, you agree to the
Terms of Use
, and you irrevocably agree to release your contribution under the
CC BY-SA 4.0 License
and the
GFDL
. You agree that a hyperlink or URL is sufficient attribution under the Creative Commons license.
Cancel
Editing help
(opens in new window)