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Breakfast
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==== The Caribbean ==== [[Haitian spaghetti]] is a common breakfast dish in [[Haitian cuisine]].<ref name=":0">{{Cite web |last=Lamour |first=Joseph |date=2024-02-26 |title=My mom's Haitian spaghetti recipe started a century ago with an assassination |url=https://www.today.com/food/essay/haitian-spaghetti-history-rcna138878 |access-date=2024-04-27 |website=[[Today (American TV program)|Today]] |language=en}}</ref><ref name=":1">{{Cite book |last=Long |first=Lucy M. |url=https://books.google.com/books?id=DBzYCQAAQBAJ&q=spaghetti&pg=PA257 |title=Ethnic American Food Today: A Cultural Encyclopedia |date=2015-07-17 |publisher=Rowman & Littlefield |isbn=978-1-4422-2731-6 |pages=257+ |language=en}}</ref><ref name=":2">{{Cite book |last1=Wong |first1=Cecily |title=Gastro Obscura |last2=Thuras |first2=Dylan |last3=Obscura |first3=Atlas |date=12 October 2021 |publisher=Workman |isbn=978-1-5235-0219-6 |pages=371 |chapter=Spaghetti with hot dogs for breakfast |chapter-url=https://books.google.com/books?id=YcUZEAAAQBAJ&dq=espageti+haiti&pg=PA371}}</ref><ref name=":3">{{Cite web |last=Lorell |first=Clair |date=2021-05-25 |title=Fritai Opens With Haitian Spaghetti and Clairin Cocktails in Treme |url=https://nola.eater.com/2021/5/25/22452306/haitian-restaurant-fritai-opens-treme-nola-charly-pierre |access-date=2024-04-27 |website=[[Eater New Orleans]] |language=en}}</ref>
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