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Box wine
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===Environmentally friendly=== The Scandinavian state institutions [[Systembolaget]] and [[Vinmonopolet]] analyzed the environmental impact of various wine packaging in 2010. Bag-in-Box packaging was found to leave only 12% to 29% of the [[carbon footprint]] of bottled wine and was found to be superior by every other ecological criterion.<ref>{{Citation|title=Nordic LCA Wine Package Study β Final Report |date=August 2010 |url=https://www.tetrapak.com/content/dam/tetrapak/publicweb/se/sv/sustainability/lca-nordic-wine-2010.pdf|publisher=Systembolaget and Vinmonopolet|access-date=2021-08-04}}</ref> Tyler Colman from ''[[The New York Times]]'' stated that bag-in-box is more environmentally friendly than bottled wine {{r|tcnyt}} as well as easier to transport and store.
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