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Stuffing
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==Fillers== Almost anything can serve as a stuffing. Many American stuffings contain a [[Starch|starchy]] ingredient like [[bread]] or [[cereal]]s, usually together with vegetables, ground meats, herbs and spices, and [[Egg (food)|eggs]]. Middle Eastern vegetable stuffings may be based on seasoned rice, on minced meat, or a combination thereof. Other stuffings may contain only vegetables and herbs. Some types of stuffing contain [[sausage]] meat, or [[forcemeat]], while [[vegetarian]] stuffings sometimes contain [[tofu]]. Roast pork is often accompanied by sage and onion stuffing in England; roast poultry in a Christmas dinner may be stuffed with sweet chestnuts. Oysters are used in one<ref>{{cite web |url=http://www.foodnetwork.com/recipes/paula-deen/oyster-dressing-recipe.html |title=Oyster Dressing Recipe : Paula Deen |publisher=Food Network |date=2011-10-08 |access-date=2015-12-02 |archive-date=3 December 2015 |archive-url=https://web.archive.org/web/20151203010218/http://www.foodnetwork.com/recipes/paula-deen/oyster-dressing-recipe.html |url-status=dead }}</ref> traditional stuffing for [[Thanksgiving]]. These may also be combined with [[mashed potato]]es, for a heavy stuffing. Fruits and dried fruits can be added to stuffing including apples, apricots, dried prunes, and raisins. In England, a stuffing is sometimes made of minced pork shoulder seasoned with various ingredients, such as sage, onion, bread, chestnuts, dried apricots, and dried cranberries.<ref name="youtubeiv"/> The stuffing mixture may be cooked separately and served as a side dish. This may still be called stuffing or it may be called dressing.<ref>{{Cite web|url=http://www.kctv5.com/story/30604359/turkey-day-turmoil-is-it-stuffing-or-dressing|archiveurl=https://web.archive.org/web/20151128014655/http://www.kctv5.com/story/30604359/turkey-day-turmoil-is-it-stuffing-or-dressing|url-status=dead|title=Turkey day turmoil: Is it stuffing or dressing?|archivedate=28 November 2015}}</ref>
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