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Iron Chef
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===''Iron Chef Canada''=== {{main|Iron Chef Canada}} On October 17, 2018, ''Iron Chef Canada'' premiered on [[Flavour Network|Food Network Canada]],<ref name="Canada">{{cite web |title=Iron Chef Canada |url=https://www.corusent.com/properties/iron-chef-canada/ |url-status=dead |archive-url=https://web.archive.org/web/20181026225654/https://www.corusent.com/properties/iron-chef-canada/ |archive-date=October 26, 2018 |access-date=October 26, 2018 |website=Corus}}</ref> the first Iron Chef spin-off in [[Canada]]. The chairman in this version is [[Jai West]] (in the storyline, the chairman is the grandnephew of [[Takeshi Kaga]]).<ref name="Canada" /> It is hosted by [[Gail Simmons]], with play-by-play done by floor reporter Chris Nuttall-Smith. The Iron Chefs in this version include [[Hugh Acheson]], [[Amanda Cohen]], [[Lynn Crawford]], [[Rob Feenie]], [[Susur Lee]], and [[Anna Olson]].<ref>{{Cite web|url=https://www.corusent.com/news/food-network-canada-unwraps-a-holiday-surprise-anna-olson-joins-iron-chef-canada/|title=Food Network Canada Unwraps a Holiday Surprise: Anna Olson Joins Iron Chef Canada}}</ref> The competition is similar to early seasons of''Iron Chef America,'' with two key differences introduced in that show's latter seasons: 1) Both the Iron Chef and the challenger must serve their first dish to the panel of judges within the first 20 minutes of competition (the Chairman does not taste these dishes). This dish is scored separately from the remainder of the dishes. 2) With 30 minutes remaining in the competition, the Chairman introduces a "culinary curve ball", a kitchen device or an additional ingredient which the chefs must use for at least one of their remaining dishes.<ref name="Canada" />
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