Open main menu
Home
Random
Recent changes
Special pages
Community portal
Preferences
About Wikipedia
Disclaimers
Incubator escapee wiki
Search
User menu
Talk
Dark mode
Contributions
Create account
Log in
Editing
Corynebacterium
(section)
Warning:
You are not logged in. Your IP address will be publicly visible if you make any edits. If you
log in
or
create an account
, your edits will be attributed to your username, along with other benefits.
Anti-spam check. Do
not
fill this in!
=== Cell wall === The [[cell wall]] is distinctive, with a predominance of [[mesodiaminopimelic acid]] in the [[murein]] wall<ref name=caspium /><ref name=glaucum /> and many repetitions of [[arabinogalactan]], as well as corynemycolic acid (a [[mycolic acid]] with 22 to 26 [[carbon]] atoms), bound by [[disaccharide]] bonds called [[L-Rhap|L-Rha''p'']]-(1 → 4)--D-GlcNAc-phosphate. These form a complex commonly seen in ''Corynebacterium'' species: the mycolyl-AG–peptidoglican (mAGP).<ref>{{cite journal |doi=10.1093/glycob/cwl066 |pmid=17088267 |title=Topology and mutational analysis of the single Emb arabinofuranosyltransferase of Corynebacterium glutamicum as a model of Emb proteins of Mycobacterium tuberculosis |journal=Glycobiology |volume=17 |issue=2 |pages=210–9 |year=2006 |last1=Seidel |first1=M. |last2=Alderwick |first2=L. J. |last3=Sahm |first3=H. |last4=Besra |first4=G. S. |last5=Eggeling |first5=L. |doi-access=free }}</ref> Unlike most corynebacteria, ''[[Corynebacterium kroppenstedtii]]'' does not contain mycolic acids.<ref>{{cite journal |doi=10.1099/00207713-48-4-1449 |pmid=9828448 |title=Note: ''Corynebacterium kroppenstedtii'' sp. nov., a novel corynebacterium that does not contain mycolic acids |journal=International Journal of Systematic Bacteriology |volume=48 |issue=4 |pages=1449–54 |year=1998 |last1=Collins |first1=M. D. |last2=Falsen |first2=E. |last3=Akervall |first3=E. |last4=Sjoden |first4=B. |last5=Alvarez |first5=A. |display-authors=3|doi-access=free }}</ref>
Edit summary
(Briefly describe your changes)
By publishing changes, you agree to the
Terms of Use
, and you irrevocably agree to release your contribution under the
CC BY-SA 4.0 License
and the
GFDL
. You agree that a hyperlink or URL is sufficient attribution under the Creative Commons license.
Cancel
Editing help
(opens in new window)