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==U.S.A.== [[Image:Cream puff in Graduation dinner.jpg|thumb|A plate of cream puffs]] Cream puffs have appeared on U.S. restaurant menus since at least 1851.<ref>[http://digitalgallery.nypl.org/nypldigital/dgkeysearchdetail.cfm?trg=1&strucID=269316&imageID=476896&total=23&num=0&parent_id=443920&word=&s=¬word=&d=&c=&f=&k=0&sScope=&sLevel=&sLabel=&lword=&lfield=&imgs=20&pos=3&snum=&e=w "Revere House" restaurant, Boston, menu dated May 18, 1851: "Puddings and Pastry. ... Cream Puffs"]. Digitalgallery.nypl.org. Retrieved on 2011-06-15.</ref> The [[Wisconsin State Fair]] is known for its giant cream puffs.<ref>{{Cite news|url=https://wistatefair.com/fair/original-cream-puffs/|title=Original Cream Puffs|work=WIStateFair.com|access-date=2020-01-10|language=en}}</ref><ref>{{Cite news|url=https://www.npr.org/2018/08/12/637932151/the-cream-puffs-of-wisconsin|title=The Cream Puffs Of Wisconsin|work=NPR.org|access-date=2020-01-10|language=en}}</ref> In [[Cuisine of Hawaii|Hawaii]], '''coco puffs''' (not to be confused with [[Cocoa Puffs]]) made by Liliha Bakery are a popular dessert. They are filled with chocolate [[Custard|creme patissiere]] and topped with a frosting known as "chantilly" (similar to [[German chocolate cake]] sans coconut and nuts).<ref>{{cite web |last1=Hitt |first1=Christine |title=The secret recipe that has helped Hawaii institution Liliha Bakery stay open for 71 years |url=https://www.sfgate.com/hawaii/article/Coco-Puffs-are-Hawaii-Liliha-Bakery-secret-16848116.php |website=SFGate |date=11 February 2022}}</ref>
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