Editing Food science (section)

=== Food engineering ===
{{Main|Food engineering}}Food engineering is the industrial processes used to [[Food manufacture|manufacture food]]. It involves coming up with novel approaches for manufacturing, packaging, delivering, ensuring quality, ensuring safety, and devising techniques to transform raw ingredients into wholesome food options.<ref>{{Cite web |last=Expert |first=E. R. P. |date=2023-03-21 |title=Food Engineering (Goals, Processes, Practices, and Technologies) |url=https://www.erp-information.com/food-engineering |access-date=2023-10-09 |website=www.erp-information.com |language=en-us}}</ref>[[File:Factory Automation Robotics Palettizing Bread.jpg|thumb|A pizza factory in Germany, an example of [[food engineering]]]]