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Rice pudding
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===Southeast Asia=== [[File:Pulut hitang.jpg|thumb|Malaysian {{Lang|ms|pulut hitam}} in a restaurant]] Many dishes resembling rice pudding can be found in [[Southeast Asia]], many of which have Chinese influences. Owing to Chinese usage, they are almost never referred to as rice pudding by the local populations (whether ethnic Chinese origin or not) but instead called sweet rice porridge. * Banana rice pudding (Thailand) * {{lang|id|[[Bubur ketan hitam]]}} (Indonesia), black [[glutinous rice]] porridge * {{Lang|id|Bubur sumsum}} (Indonesia) * {{Lang|vi|[[Chè]]}} (Vietnam), Vietnamese dessert porridges and puddings, many of which utilize glutinous rice * {{lang|th-Latn|[[Khanom sot sai]]}} (Thailand, {{lang|th|ขนมสอดไส้}}) * {{lang|tl|[[Maja blanca]]}} ([[Philippine cuisine|Philippines]]), milk-and-rice pudding * {{lang|ms|[[Pulut hitam]]}}<ref>{{cite web|url=http://www.atablefortwo.com.au/2008/07/28/bubur-pulut-hitam-black-glutinous-rice-dessert/ |title=Bubur Pulut Hitam (Black Glutinous Rice dessert) |publisher=A Table For Two |access-date=2014-03-12}}</ref> (Malaysia/Singapore), similar to {{Lang|id|ketan hitam}}, its Indonesian counterpart * {{lang|pam|[[Tibuktíbuk]]}} (Philippines), [[Kapampangan cuisine|Pampangan]] milk-and-rice pudding * {{lang|tl|[[Champorado|Tsamporado]]}}<ref>[[Virgilio Almario|Almario, Virgilio]], et al. 2010. ''[[UP Filipino Dictionary|UP Diksiyonaryong Filipino]]'', 2nd ed. [[Anvil Publishing|Anvil]]: [[Pasig]].</ref> (Philippines), chocolate rice pudding
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