Editing Slaughterhouse (section)

===Mobile design===
Beginning in 2008 the Local Infrastructure for Local Agriculture, a non-profit committed to revitalizing opportunities for "small farmers and strengthening the connection between local supply and demand",<ref name="Muhlke">{{cite news|url=https://www.nytimes.com/2010/05/23/magazine/23food-t-000.html|title=A Movable Beast|first=Christine|last=Muhlke|work=The New York Times |date=20 May 2010|access-date=8 January 2019|via=NYTimes.com}}</ref> constructed a mobile slaughterhouse facility in efforts for small farmers to process meat quickly and cost effectively. Named the Modular Harvest System, or M.H.S., it received [[USDA]] approval in 2010. The M.H.S. consists of three separate trailers: One for slaughtering, one for consumable body parts, and one for other body parts. Preparation of individual cuts is done at a butchery or other meat preparation facility.<ref name="Muhlke"/>