Editing Caesar salad (section)

== Further reading ==
{{refbegin}}
* {{cite book |last=Greenfield |first=Terry D. |title=In Search of Caesar: The Ultimate Caesar Salad Book |publisher=Alexander Books |year=1996 |isbn=978-1-57090-014-3 |editor-last=Lorna Bolkey |editor-last2=Kathryn Hall}}
* {{cite book |last=Mariani |first=John F. |url=https://archive.org/details/dictionaryofamer00mari |title=The Dictionary of American Food and Drink |publisher=Book Sales |year=1985 |isbn=978-0-89919-199-7}}
* {{cite book |last1=Stradley |first1=Linda |title=What's Cooking America |last2=Cook |first2=Andra |publisher=Chehalem Publishing |year=1997 |isbn=978-1-885221-55-1}}
* {{cite book |last=Trager |first=James |url=https://archive.org/details/foodchronologyf00trag |title=The Food Chronology: A Food Lover's Compendium of Events and Anecdotes, from Prehistory to the Present |publisher=Henry Holt and Company |year=1995 |isbn=978-0-8050-3389-2}}
* {{cite web |last1=Van Dyk |first1=Garritt C. |title=No croutons, no anchovies, no bacon: the 100-year-old Mexican origins of the Caesar salad |url=https://theconversation.com/no-croutons-no-anchovies-no-bacon-the-100-year-old-mexican-origins-of-the-caesar-salad-233099 |website=[[The Conversation (website)|The Conversation]] |access-date=28 July 2024 |date=3 July 2024}}
{{refend}}