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=== Beta acids === [[File:Lupulone.svg|thumb|upright|Structure of [[lupulone]] (beta acid)]] Hops contain beta acids or [[lupulone]]s. These are desirable for their aroma contributions to beer.<ref>{{Cite book |last1=Ortega-Heras |first1=M. |title=Encyclopedia of Food Sciences and Nutrition |last2=González-Sanjosé |first2=M.L. |date=2003 |publisher=Academic Press |isbn=9780122270550 |editor-last=Benjamin |editor-first=Caballero |edition=Second |pages=429–434 |chapter=BEERS {{!}} Wort Production |doi=10.1016/B0-12-227055-X/00087-0}}</ref>
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