Editing Piña colada (section)

=== Variations ===
Different proportions of the core ingredients, as well as different types of rum, may all be used in the piña colada. Frozen piña coladas are also served. Other named variations include

* Lava Flow or Miami Vice – strawberry [[daiquiri]] and piña colada layered in one glass.<ref>{{cite web |url=http://gohawaii.about.com/od/drinks/r/lava_flow.htm |title=Lava Flow |access-date=20 June 2007 |archive-date=20 June 2017 |archive-url=https://web.archive.org/web/20170620162759/http://gohawaii.about.com/od/drinks/r/lava_flow.htm |url-status=dead }}</ref>
* Scotsman colada – substitute rum for Scotch.<ref>{{cite web |url=https://www.townandcountrymag.com/leisure/drinks/g3242/whiskey-cocktails/ |last=Hubbard |first=Lauren |date=July 17, 2019 |title=The Best Whiskey Cocktails to Shake Up Your Bar Cart – Scotsman Colada |work=[[Town & Country (magazine)|Town & Country]] |access-date=July 22, 2019}}</ref>
* Tepache colada – a piña colada variation using [[tepache]] developed by JungleBird in Santurce, Puerto Rico. Recipe calls for 1.5 oz gold rum, 2 oz tepache and 1.5 oz coconut cream.<ref>{{Cite web|date=2019-07-10|title=Celebrate Piña Colada Day with the Tepache Colada at Jungle Bird|url=https://thirstymag.com/tepache-colada-jungle-bird/|access-date=2022-01-22|website=thirsty|language=en-US|archive-date=22 January 2022|archive-url=https://web.archive.org/web/20220122065318/https://thirstymag.com/tepache-colada-jungle-bird/|url-status=dead}}</ref>