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===Effects of metrication=== [[File:2 pints of wholemilk.jpg|thumb|upright|Pints are commonly used for the sale of milk in the United Kingdom. The label gives both the metric and the imperial volume.]] In the [[Metrication in the United Kingdom|British]] and [[Metrication in Ireland|Irish]] metrication processes, the pint was replaced by metric units as the legally defined primary unit of measure for trading by volume or capacity, except for the sale of draught beer and cider, and [[Glass milk bottle|milk in returnable containers]].<ref>{{citation |url = http://www.businesslink.gov.uk/bdotg/action/detail?itemId=1073792199&type=RESOURCES |archive-url = http://webarchive.nationalarchives.gov.uk/20120823131012/http://www.businesslink.gov.uk/bdotg/action/detail?itemId=1073792199&type=RESOURCES |url-status = dead |archive-date = 23 August 2012 |title = Weights and measures |publisher = Business Link ([[Department for Business, Innovation and Skills]]) |access-date = 12 November 2011}}</ref><ref>{{cite web |url = http://www.beerandpub.com/industry-briefings/weights-and-measures |title = Weights and Measures |publisher = British Beer and Pub Association |access-date = 10 January 2015}} </ref> As a supplementary unit, the pint can still be used in those countries in all circumstances. UK legislation mandates that draught beer and cider must be sold in one-third of a pint, two-thirds of a pint, or multiples of half a pint, which must be served in stamped, measured glasses or from government-stamped meters. Milk, in returnable containers, may come in pints without the metric equivalent stated. However, all other goods apart from the aforementioned exceptions must be sold or labelled in metric units. Milk in plastic containers mostly comes in multiples of 1 pint, but they are required to display the metric equivalent on packaging.<ref>{{Cite web|title=Weights and Measures Act 1985|url=https://www.legislation.gov.uk/ukpga/1985/72}}</ref> Filtered milk and UHT milk sold in the UK is commonly sold in multiples of 1 litre bottles or containers. <ref>{{Cite web|title=Cravendale Semi skimmed Milk 2l|url=https://www.arlafoods.co.uk/products-overview/cravendale-semi-skimmed-milk-2l-550/}}</ref> Recipes published in the UK and Ireland would have given ingredient quantities in imperial, where the pint is used as a unit for larger liquid quantities, as well as the metric measure - though recipes written now are more likely to use metric units.<ref>The Baking Pocket Bible, Amy Lane, “Most UK recipes are now written in metric units but some recipes passed down through families or in older recipe books may be written using imperial measurements”.</ref><ref>Skills in Food Technology, Jenny Ridgwell, “If you are using old recipe books to help with research for food ideas, you will find that the ingredients are given in Imperial measures.”</ref> In Australia and New Zealand, a subtle change was made to 1 pint milk bottles during the conversion from imperial to metric in the 1970s: the height and diameter of the milk bottle remained unchanged, so that existing equipment for handling and storing the bottles was unaffected, but the shape was adjusted to increase the capacity from 568 mL to 600 mL, a conveniently rounded metric measure. Such milk bottles are no longer officially referred to as pints. However, the [[Beer in Australia#Beer glasses|"pint glass" in pubs in Australia]] remains closer to the standard imperial pint, at 570 mL. It holds about 500 mL of beer and about 70 mL of froth, except in South Australia, where a pint is served in a 425 mL glass and a 570 mL glass is called an "imperial pint". In New Zealand, there is no longer any legal requirement for beer to be served in standard measures: in pubs, the largest size of glass, which is referred to as a pint, varies, but usually contains 425 mL.<ref>[http://www.stuff.co.nz/dominion-post/news/local-papers/the-wellingtonian/7621775/Is-a-pint-really-a-pint-in-Wellington "Is a pint really a pint in Wellington?], 6 Sept 2012, The Dominion</ref> After [[metrication in Canada]], milk and other liquids in pre-packaged containers came in metric sizes so conversion issues could no longer arise. Draft beer in Canada, when advertised as a "pint", is legally required to be an imperial pint (568 mL).<ref>{{citation |url = http://laws-lois.justice.gc.ca/eng/acts/W-6/FullText.html |title = Weights and Measures Act |publisher = [[Government of Canada]] |date = 1985 |access-date = November 8, 2014}}</ref><ref>{{cite web|title=Fairness at the Pumps Act|url=http://www.ic.gc.ca/eic/site/080.nsf/eng/home|website=Industry Canada|access-date=22 September 2014|url-status=dead|archive-url=https://web.archive.org/web/20140924041635/http://www.ic.gc.ca/eic/site/080.nsf/eng/home|archive-date=24 September 2014}}</ref><ref>{{Cite web |last=Government of Canada |first=Innovation |title=Units of measurement used to sell draft beer |url=https://www.ic.gc.ca/eic/site/mc-mc.nsf/eng/lm04966.html |access-date=2022-11-28 |website=www.ic.gc.ca|date=4 May 2021 }}</ref> With the allowed margin of error of 0.5 fluid ounces, a "pint" that is less than 554 mL of beer is an offence, though this regulation is often violated and rarely enforced.<ref>{{cite news|title=We Demand a Full Pint|url=https://www.thestar.com/opinion/editorials/2014/09/19/we_demand_a_full_pint_as_promised_editorial.html|access-date=22 September 2014|publisher=Toronto Star}}</ref> To avoid legal issues, many drinking establishments are moving away from using the term "pint" and are selling "glasses" or "sleeves" of beer, neither of which have a legal definition.<ref>{{citation |url = http://news.nationalpost.com/2014/07/18/more-than-half-of-vancouver-bars-arent-pouring-real-pints-a-rip-off-that-costs-drinkers-millions-probe-finds/ |title = More than half of Vancouver bars aren't pouring real pints |publisher = [[National Post]] |date = July 18, 2014 |access-date = November 2, 2014}}</ref> A 375 mL bottle of liquor in the US and the Canadian maritime provinces is sometimes referred to as a "pint" and a 200 mL bottle is called a "half-pint", harking back to the days when liquor came in US pints, fifths, quarts, and half-gallons.<ref>{{cite book|publisher=Oxford University Press|title=Overcoming Alcohol Use Problems: A Cognitive-Behavioral Treatment Program|year=2009|url=https://archive.org/details/cognitivebehavio00epst|url-access=limited|author=Elizabeth E. Epstein, Barbara S. McCrady|page=[https://archive.org/details/cognitivebehavio00epst/page/n19 7]}}</ref> Liquor in the US has been sold in metric sized bottles since 1980, although beer is still sold in US traditional units.<ref>US CFR Title 27, Part 5, Subpart E, Section 5.47a</ref> In France, a standard 250 mL measure of beer is known as {{lang|fr|un demi}} ("a half"), originally meaning a half-pint.
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