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Gordon Ramsay

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Template:Short description {{#invoke:Other people|otherPeople}} Template:Pp-move-indef Template:Pp-protected Template:Use British English Template:Use dmy dates Template:Infobox chef

Gordon James Ramsay (Template:IPAc-en; born Template:Birth date) is a British celebrity chef, restaurateur, television presenter, and writer. His restaurant group, Gordon Ramsay Restaurants, was founded in 1997 and has been awarded 17 Michelin stars overall and currently holds eight.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref><ref name=Bloomburg_13Stars>Template:Cite news</ref><ref>Template:Cite news</ref><ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> His signature restaurant, Restaurant Gordon Ramsay in Chelsea, London, which he founded, has held three Michelin stars since 2001 and is currently run by Chef Matt Abé.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref><ref>Template:Cite news</ref> After rising to fame on the British television miniseries Boiling Point in 1999, Ramsay became one of the best-known and most influential chefs in the world.<ref>Template:Cite book</ref><ref>Template:Cite news</ref>

Ramsay's television persona is defined by his fiery temper, aggressive behaviour, strict demeanour, and frequent use of profanity, while making blunt, critical, and controversial comments, including insults and sardonic wisecracks about contestants and their cooking abilities. He combines activities in the television, film, hospitality and food industries, and has promoted and hired various chefs who have apprenticed under his wing. He is known for presenting television programmes about competitive cookery and food, such as the British series Hell's Kitchen (2004), Ramsay's Kitchen Nightmares (2004–2009, 2014), and The F Word (2005–2010), with Kitchen Nightmares winning the 2005 British Academy Television Award for Best Feature, and the American versions of Hell's Kitchen (2005–present), Kitchen Nightmares (2007–present), MasterChef (2010–present), and MasterChef Junior (2013–present), as well as Hotel Hell (2012–2016), Gordon Behind Bars (2012), Gordon Ramsay's 24 Hours to Hell and Back (2018–2020), and Next Level Chef (2022–present).

Ramsay was appointed an OBE by Queen Elizabeth II in the 2006 New Year Honours list for services to the hospitality industry. He was named the top chef in the UK at the 2000 Catey Awards, and in July 2006 he won the Catey for Independent Restaurateur of the Year, becoming the third person to win three Catey Awards. Forbes listed his 2020 earnings at US $70 million and ranked him at No.19 on its list of the highest-earning celebrities.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Early lifeEdit

Gordon James Ramsay was born in Johnstone, Scotland, on 8 November 1966,<ref name=tvg>Template:Cite magazine</ref><ref name="ABOUT GORDON">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> the son of Helen (née Cosgrove), a nurse,<ref name="F Factor"/><ref name="HumblePie">Template:Cite book</ref> and Gordon James Sr., who worked as a swimming pool manager, welder, and shopkeeper.<ref name="F Factor">Template:Cite newsTemplate:Cbignore</ref> He has an older sister, a younger brother,<ref>Template:Cite news</ref> and a younger sister. When he was nine years old, he moved with his family to England and grew up in the Bishopton area of Stratford-upon-Avon.<ref name="ABOUT GORDON"/> He has described his early life as "hopelessly itinerant" and said his family moved constantly owing to the aspirations and failures of his father, who was an occasionally violent alcoholic; Ramsay described him as a "hard-drinking womaniser".<ref name="F Factor"/> In his autobiography, he revealed that his father abused and neglected the children and his mother.<ref name="HumblePie" /><ref name="Guardian Unlimited">Template:Cite news</ref> He worked as a pot washer in a local Indian restaurant where his sister was a waitress.<ref>"Gordon Ramsay On Pranking His Daughter During Her First Driving Lesson – The Jonathan Ross Show" Template:Webarchive – YouTube, published 12 March 2016</ref> He had hoped to become a footballer and was first chosen to play under-14 football at the age of 12, but his early footballing career was marked by injuries; after a serious knee injury, he was forced to give it up.<ref name="HumblePie" /> At the age of 16, he moved out of the family home and into a flat in Banbury.<ref>Template:Cite news</ref>

Early cooking careerEdit

Ramsay's interest in cooking began in his teenage years; rather than be known as "the football player with the gammy knee",<ref name="HumblePie" /> he decided to pay more serious attention to his culinary education at age 19. Ramsay enrolled at North Oxfordshire Technical College, sponsored by the Rotarians, to study hotel management. He described his decision to enter catering college as "a complete accident".<ref name="Roasting">Template:Cite book</ref>

In the mid-1980s, Ramsay worked as a commis chef at the Wroxton House Hotel. He ran the kitchen and 60-seat dining room at the Wickham Arms until he quit after having sex with the owner's wife.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Ramsay then moved to London, where he worked in a series of restaurants until being inspired to work for Marco Pierre White at Harveys.<ref name="HumblePie"/>

After working at Harveys for two years and ten months, Ramsay, tired of "the rages and the bullying and violence", decided that the way to further advance his career was to study French cuisine. White discouraged Ramsay from taking a job in Paris, instead encouraging him to work for Albert Roux at Le Gavroche in Mayfair. Ramsay decided to take his advice, and there, Ramsay met Jean-Claude Breton, who later became his maître d'hôtel at Restaurant Gordon Ramsay. After Ramsay worked at Le Gavroche for a year, Roux invited him to work with him at Hotel Diva, a ski resort in the French Alps, as his number two. From there, a 23-year-old Ramsay moved to Paris to work with Guy Savoy and Joël Robuchon, both Michelin-starred chefs. He continued his training in France for three years, before giving in to the physical and mental stress of the kitchens and taking a year to work as a personal chef on the private yacht Idlewild, based in Bermuda.<ref name="HumblePie"/> The role on the boat saw him travel to Sicily and Sardinia, Italy, and learn about Italian cuisine.<ref>Template:CitationTemplate:Cbignore</ref>

Head chefEdit

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Ramsay cooking in 2006

Upon his return to London in 1993, Ramsay was offered the position of head chef, under chef-patron Pierre Koffmann, at the three-Michelin-starred La Tante Claire in Chelsea. Shortly thereafter, Marco Pierre White reentered his life, offering to set him up with a head chef position and 10% share in the Rossmore, owned by White's business partners. The restaurant was renamed Aubergine and won its first Michelin star 14 months later. In 1997, Aubergine won its second Michelin star. A dispute with Ramsay's business owners, who wanted to turn Aubergine into a chain, and Ramsay's dream of running his own restaurant led to his leaving the partnership in July 1998.<ref>Template:Cite news</ref><ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> He has described the decision to set out on his own as "the most important day of my entire cooking career; the most important decision of my life."<ref>Ramsay's Kitchen Nightmares episode "Rococo" (2006)</ref>

In 1998, Ramsay opened his own restaurant in Chelsea, Restaurant Gordon Ramsay, with the help of his father-in-law, Chris Hutcheson, and his former colleagues at Aubergine.<ref name=":1">Template:Citation</ref> The restaurant gained its third Michelin star in 2001, making Ramsay the first Scot to achieve that feat.<ref name="Chef Trouble">Template:Cite news</ref> In 2011, The Good Food Guide named Restaurant Gordon Ramsay the second best restaurant in the UK, behind The Fat Duck in Bray, Berkshire.<ref>Template:Cite news</ref>

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Gordon Ramsay at Claridge's restaurant

After establishing his first restaurant, Ramsay's empire expanded rapidly. He next opened Pétrus, then Amaryllis in Glasgow (which he was later forced to close), and later Gordon Ramsay at Claridge's. He hired his friend and maître d'hôtel Jean-Philippe Susilovic, who works at Pétrus and also appears on Ramsay's US television programme Hell's Kitchen. Restaurants at the Dubai Creek and Connaught hotels followed, the latter branded with his protegee Angela Hartnett's name. Ramsay has opened restaurants outside the UK, beginning with Verre in Dubai. Two restaurants, Gordon Ramsay at Conrad Tokyo and Cerise by Gordon Ramsay, both opened in Tokyo in 2005. In November 2006, Gordon Ramsay at the London opened in New York City,<ref name="NY Restaurants">Template:Cite news</ref> winning top newcomer in the city's coveted Zagat Survey, despite mixed reviews from professional critics.<ref name="Caterersearch.com">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

In 2007, Ramsay opened his first restaurant in Ireland, Gordon Ramsay at Powerscourt, at the Ritz-Carlton Hotel in Powerscourt, County Wicklow.<ref name="GordonRamsay.com">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> This restaurant closed in 2013. In May 2008, he opened his first restaurant in the Western US, in The London West Hollywood Hotel (formerly the Bel-Air Hotel) on the Sunset Strip in Los Angeles. The contract expired in 2015, closing the restaurant.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

On 9 August 2011, Ramsay opened his first Canadian restaurant, Laurier Gordon Ramsay (at the former Rotisserie Laurier BBQ) in Montreal.<ref>Template:Usurped. Gordonramsay.com. Retrieved 27 June 2012. </ref> In February 2012, Danny Lavy, the owner of the restaurant, announced the restaurant was disassociating itself from Ramsay, citing a lack of involvement and understanding on Ramsay's part.<ref>Laurier BBQ cuts ties with star chef Gordon Ramsay, Montreal Gazette, 15 February 2012. Template:Dead linkTemplate:Cbignore</ref> The restaurant closed in 2013.<ref>Template:Cite news</ref>

AwardsEdit

Restaurant Gordon Ramsay, located at Royal Hospital Road, London, was voted Top Restaurant in the UK in the London Zagat Survey in 2001 and was awarded its third Michelin star.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> He was appointed Officer of the Order of the British Empire (OBE) by Queen Elizabeth II in the 2006 New Year Honours list for services to the hospitality industry, but almost missed the award ceremony when his plane was delayed.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

In July 2006, Ramsay won the Catey award for "Independent Restaurateur of the Year," becoming only the third person to have won three Catey awards. Ramsay's two previous Catey awards were in 1995 (Newcomer of the Year) and 2000 (Chef of the Year). The other two triple-winners are Michel Roux and Jacquie Pern.<ref>Template:Cite news</ref> In September 2006, he was named as the most influential person in the UK hospitality industry in the annual Caterersearch 100 list, published by Caterer and Hotelkeeper magazine. He overtook Jamie Oliver, who had been top of the list in 2005.<ref name="Caterersearch">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Also in 2006, Ramsay was nominated as a candidate for Rector of the University of St Andrews, but lost at the polls to Simon Pepper.<ref>Template:Cite news</ref>

Ramsay's flagship restaurant, Restaurant Gordon Ramsay, was voted London's top restaurant in Harden's for eight years, but in 2008 was placed below Pétrus, a restaurant run by former protégé Marcus Wareing.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> In January 2013, Ramsay was inducted into the Culinary Hall of Fame.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

On 14 June 2017, Ramsay set a new Guinness World Record for the 'Fastest time to fillet a 10 lb fish', achieving the record in one minute and five seconds.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> On 16 August 2017, Ramsay set a 'Guinness World Record for the Longest Pasta Sheet Rolled in 60 Seconds', which measured 1.45 metres.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> In June 2022, he was recognised by the International Hospitality Institute as one of the 100 Most Powerful People in Global Hospitality.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref><ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> On 11 May 2023, Ramsay along with Nick DiGiovanni set the Guinness World Record for the largest Beef Wellington. It came in at a weight of 25.76 kg (56.79 lb).<ref name=largestbeefwellington>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> It also measured 2 ft 5 inches long by 13 inches wide and 8 inches tall.<ref name=largestbeefwellington/>

Gordon Ramsay HoldingsEdit

All of Ramsay's business interests (restaurants, media, consultancy) are held in the company Gordon Ramsay Holdings Limited, which was run in partnership with his father-in-law, Chris Hutcheson, and incorporated on 29 October 1997.<ref>Template:Cite news</ref> Ramsay owns a 69% stake, valued at £67 million in 2007.<ref name="Holdings">Template:Cite news</ref> Whereas previous ventures acted as a combined consultant/brand, in November 2006 Ramsay announced plans to create three restaurants in the United States. These opened in 2006/2007 at the London Hotel in Manhattan, in October 2006,<ref name="NY Restaurants" /> the Cielo in Boca Raton, Florida, and at the London Hotel in West Hollywood, California. Ramsay acts as a consultant to numerous catering organisations. In 2005 he was recruited by Singapore Airlines as one of its "International Culinary Panel" consultants.<ref name="Singapore Airlines">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

In late 2006, Gordon Ramsay Holdings purchased three London pubs, which were converted into gastropubs. These are: The Narrow in Limehouse, which opened in March 2007, the Devonshire in Chiswick, which opened in October 2007 and The Warrington in Maida Vale, which opened in February 2008. Both The Devonshire and The Warrington were sold in 2011.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> In May 2008, it was confirmed that Ramsay's protege of 15 years, Marcus Wareing, was going solo, having opened and operated Pétrus at The Berkeley Hotel on behalf of Gordon Ramsay Holdings since 2003.<ref name="Caterersearch.com Marcus Wareing">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> With the name Pétrus owned by Gordon Ramsay Holdings, industry sources suggested it was likely to transfer to another restaurant in the group with the former La Noisette site identified as the most likely.<ref name=CS>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> In April 2010, Jason Atherton, executive chef of Maze restaurants worldwide, resigned to open his own venue in Mayfair.<ref>Template:Cite news</ref>

On 19 October 2010, the company Gordon Ramsay Holdings Limited announced that Chris Hutcheson had left his position as CEO. Shortly afterwards, Ramsay released a letter to the press describing how he had unravelled the "manipulative" Hutcheson's "complex life" after having had him followed by a private detective. His father-in-law's "away days," wrote Ramsay, "were rarely what I thought they were." Company accounts show Hutcheson borrowed up to £1.5 million from Gordon Ramsay Holdings, though Hutcheson says he reported the borrowings to the company and paid the money back. Hutcheson said he had been "vaporised" and subjected to a "public hanging" by Ramsay, whom he described as a friendless egotist.<ref>Template:Cite news</ref> In April 2017, Hutcheson pleaded guilty to a charge of conspiracy to hack into the computers of Gordon Ramsay Holdings Limited.<ref>Template:Cite news</ref>

In October 2012, Ramsay opened The Fat Cow in Los Angeles at The Grove, a shopping area that is also popular with tourists.<ref>Template:Cite news</ref> Ramsay explained his intention for the Fat Cow in a press release to signify the opening of the venue: "The concept for The Fat Cow came from my desire to have a neighbourhood restaurant that you could go to all the time to just relax and enjoy a terrific meal."<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> The Fat Cow closed in 2014 amid legal issues.<ref>Template:Cite news</ref> That year also saw the opening of Gordon Ramsay Steak in Las Vegas. The steakhouse concept has since expanded to other locations including the Horseshoe Casino Lake Charles, LA;<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Atlantic City,<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> and Baltimore,<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> with an announced location due in Vancouver in 2024.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

In partnership with footballer David Beckham, Ramsay opened the Union Street Café in the Southwark district of London, UK in September 2013. The Italian cuisine of the Union Street Café, with a menu that revolved on a daily basis, was overseen by Chef Davide Degiovanni.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref><ref name=StrBurgerStPaulStrPizzaSouthwark>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> The Union Street Café's location in Southwark was taken over in 2020–21 by two other Gordon Ramsay restaurants: Street Pizza, and Bread Street Kitchen & Bar.<ref name=StrBurgerStPaulStrPizzaSouthwark/> In December 2012, the Las Vegas opening of Gordon Ramsay Burger occurred.<ref name=eater2012>Template:Cite news</ref> Other locations of the gourmet hamburger dining establishment would open up in the 2020s, Notably in Chicago,<ref>Template:Cite news</ref> Boston,<ref>Template:Cite news</ref> Seoul,<ref>Template:Cite news</ref> and at Harrods Department Store in London.<ref>Template:Cite news</ref>

In October 2013, the Gordon Ramsay at The London restaurant in New York lost its two Michelin stars owing to issues encountered by the Michelin reviewers. The guide's director Michael Ellis stated that he was served "some very erratic meals" and also experienced "issues with consistency." The loss followed the closure of another of Ramsay's restaurants, Gordon Ramsay at Claridge's, in June 2013.<ref>Template:Cite news</ref> In January 2018, Ramsay opened his first location of Gordon Ramsay Hell's Kitchen restaurants, based on the television show. After that site opened on the Las Vegas Strip, six other locations have either been opened or announced, with one in Dubai and the others in the United States.<ref>Template:Cite magazine</ref>

On 17 April 2018, Ramsay's first Street Pizza opened, situated in the downstairs area of his One New Change Bread Street Kitchen offering "bottomless" pizza.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> The second "Street Pizza" was opened at the chef's York and Albany restaurant, with further locations opening elsewhere later on in London, Dubai, and the USA.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> On 26 June 2019, Chloe Sorvino from Forbes magazine reported that Ramsay had struck a $100 million deal with Lion Capital, a private equity firm headquartered in London. Together they formed a subsidiary of the Gordon Ramsay Restaurant group, with Ramsay and Lion each taking 50% ownership, naming it Gordon Ramsay North America (GRNA), and originally intended to open 100 restaurants in the USA by 2024.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Those plans were slowed down by the COVID-19 pandemic: in December 2021 GRNA CEO Norman Abdallah stated in a new interview that their updated strategy was to open 75 new company-owned locations across the United States between 2022 and 2026.<ref name=GRNAmove>Template:Cite news</ref>

On 24 March 2020, Ramsay laid off more than 500 staff in the UK after a number of Ramsay's restaurants had to close temporarily under the coronavirus lockdown.<ref>Template:Cite news</ref> Ramsay, whose personal net income was estimated to be US$63 million in 2019 by Forbes,<ref>Template:Cite news</ref> was criticised for the lay-offs.<ref>Template:Cite news</ref><ref>Template:Cite news</ref>

On 3 December 2020, Ramsay's first Street Burger opened, in the St. Paul's area of London.<ref name=StrBurgerStPaulStrPizzaSouthwark/> In March 2021, Ramsay launched his own brand of California wines; produced in collaboration with Master Sommelier Chris Miller and International Wine Expert Nick Dumergue at Seabold Cellars in Monterey, California.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> The Gordon Ramsay Academy, a cookery school, opened in Woking, Surrey, in September 2021.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

On 11 October 2023, Ramsay opened his first restaurant in Macao, Gordon Ramsay Pub & Grill, at the new The Londoner Macao hotel and casino (formerly the Sands Cotai Central).<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

The Gordon Ramsay Bar & Grill Philippines opened in Newport World Resorts in August 2024.<ref>Template:Cite news</ref>

TelevisionEdit

File:Chef Gordon Ramsay.jpg
Ramsay on The F Word Series 3 in 2007
File:Ramsay and U.S. Coast Guard in Miami.jpg
Ramsay and U.S. Coast Guard filmed on Kitchen Nightmares in 2010

Ramsay's first documented role in television was in two fly-on-the-kitchen-wall documentaries: Boiling Point (1999) and Beyond Boiling Point (2000), but he had appeared previously as a judge on a MasterChef-like series for young catering students in 1997, with his then restaurant partner. Ramsay appeared on series three of Faking It in 2001, helping the prospective chef, a burger flipper named Ed Devlin, learn the trade. This episode won the 2001 BAFTA for "Best Factual TV Moment."<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref><ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

In 2004, Ramsay appeared in two British television series. Ramsay's Kitchen Nightmares aired on Channel 4 and saw the chef troubleshooting failing restaurants over one week. This series ran its fifth series in 2007. Hell's Kitchen, a reality show which aired on ITV1, saw Ramsay attempt to train ten British celebrities to be chefs, as they ran a restaurant on Brick Lane in the East End of London, which opened to the public for the two-week duration of the show. Although he was the creator of Hell's Kitchen, Ramsay only starred in the first series, as he signed a four-year contract with Channel 4, ruling out any possibility of him appearing on future episodes of the ITV-produced show.<ref>Template:Cite news</ref>

In May 2005, the Fox network introduced Ramsay to American audiences in an American version of Hell's Kitchen produced by Granada Entertainment and A. Smith & Co. The show follows a similar premise to the original British series, showcasing Ramsay's perfectionism and infamously short temper. Ramsay had also hosted an American version of Kitchen Nightmares, which premiered on Fox on 19 September 2007. On 23 June 2014, Ramsay announced he was ending the series.<ref>Template:Cite magazine</ref> In June 2018, Gordon Ramsay's 24 Hours to Hell and Back, a new series with a premise much like Kitchen Nightmares but a shorter timeline, premiered on Fox.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Ramsay has presented five series of a food-based magazine programme titled The F Word; it launched on Channel 4 on 27 October 2005. The show is organised around several key recurring features, notably a brigade competition, a guest cook competition, a food-related investigative report, and a series-long project of raising animals to be served in the finale. The guest cook (usually a celebrity) prepares a dish of their own choosing and places it in competition against a similar dish submitted by Ramsay. The dishes are judged by diners who are unaware of who cooked which dish and, if the guest wins (as they have on numerous occasions), their dish is served at Ramsay's restaurant. The American version premiered on 31 May 2017 on Fox.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

File:US Army welcomes Gordon Ramsay to Fort Irwin.jpg
Ramsay and the U.S. Army at Fort Irwin during MasterChef Season 5 in 2014<ref>Template:Cite news</ref>

In July 2006, Channel 4 announced that it had re-signed Ramsay to an exclusive four-year deal at the network, running until July 2011.<ref name="Channel 4">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> The series became one of the highest rated shows aired on Channel 4 each week.<ref>"[Weekly Viewing Summary (scroll to w.e 13 May 2007 – 08/07/07)]." BARB. Retrieved 29 August 2007.</ref> During one episode of The F Word, Ramsay cooked in Doncaster Prison in Marshgate for its inmates. The chef was so impressed by the speed at which a prisoner, Kieron Tarff, chopped vegetables that he offered him a job at his restaurant following his release in 2007.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

In 2010, Ramsay served as a producer and judge on the American version of MasterChef.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> (A second season of the show began in June 2011, again starring Ramsay.) On that same show, he was joined by culinary judges Graham Elliot and Joe Bastianich. He starred in a travelogue about his visit to India, Gordon's Great Escape followed by a series set in Asia. He hosted the series Ramsay's Best Restaurant, which was the first British series by Ramsay's own production company, One Potato Two Potato.

Ramsay joined several other celebrity chefs in the 2010 series, The Big Fish Fight, where he, along with fellow chef Jamie Oliver and a few others, spent time on a trawler boat to raise awareness about the discarding of hundreds of thousands of sea fish. In March 2012, Fox announced the coming of Ramsay's fourth series for the Fox network, Hotel Hell;<ref>"Fox Schedules Gordon Ramsay's 'Hotel Hell,' More Midseason Dates", 10 February 2012 Template:Webarchive. The Hollywood Reporter (17 November 2011). Retrieved 27 June 2012.</ref> the series is similar to Kitchen Nightmares, except that it focuses on struggling hotels, motels, and other lodging establishments in the United States.<ref name=EW092111>Entertainment Weekly, via CNN: "Gordon Ramsay scores new Fox reality show: 'Hotel Hell'", 21 September 2011 Template:Webarchive. Cnn.com (21 September 2011). Retrieved 27 June 2012.</ref> Originally slated for debut 6 April 2012<ref>"The Finder" Moves To Fridays On 6 April, 'Hotel Hell' Premiere Pushed To Summer – Ratings | TVbytheNumbers. Tvbythenumbers.zap2it.com (2 March 2012). Retrieved 27 June 2012.</ref> and 4 June 2012,<ref>Premiere Dates Announced for 'So You Think You Can Dance', 'Hell's Kitchen', 'MasterChef' and 'Hotel Hell' – Ratings | TVbytheNumbers. Tvbythenumbers.zap2it.com (28 March 2012). Retrieved 27 June 2012.</ref> the series debuted 13 August 2012.<ref name=Deadline061112>Deadline.com: "Gordon Ramsay's Fox Series 'Hotel Hell' To Premiere In August" Template:Webarchive, 11 June 2012.</ref> In August 2021, he signed a deal with Fox.<ref>Template:Cite news</ref>

Guest appearancesEdit

In September 2005, Ramsay, along with Jamie Oliver, Heston Blumenthal, Wolfgang Puck, and Sanjeev Kapoor, were featured in CNN International's Quest, in which Richard Quest stepped into the shoes of celebrity chefs.<ref name="Quest">Template:Cite news</ref> In 2006 and 2008, Ramsay took part in a television series for ITV, following the lead-up to Soccer Aid, a celebrity charity football match, in which he played only the first half, nursing an injury picked up in training. Ramsay captained the Rest of the World XI against an England XI captained by Robbie Williams.

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Ramsay on the BBC's Gardeners' World in 2008

During his second appearance on the BBC's Top Gear, he stated that his current cars were a Ferrari F430 and a Range Rover Sport Supercharged, the latter replacing the Bentley Continental GT he previously owned. On 14 May 2006, he appeared on Top Gear in the "Star in a Reasonably-Priced Car" segment. Ramsay held the top spot on Top Gear's celebrity leader board, with a lap time of 1:46.38 until overtaken by Simon Cowell.<ref name="Celebrity Laps">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Ramsay starred in part of a National Blood Service "Give Blood" television advertisement in England, in which he said that he would have died from a ruptured spleen had it not have been for another person's blood donation.<ref>Template:Cite news</ref> On 13 October 2006, he was guest host on the first episode of the BBC's comedy panel show Have I Got News for You's 32nd series. On 27 December 2007, Ramsay appeared in the Extras Christmas special.<ref>Template:Cite news</ref>

In January 2008, Ramsay also guest featured on Channel 4's Big Brother: Celebrity Hijack as the Big Brother housemates took part in his Cookalong Live television show. Gordon spoke directly to the Big Brother House via the house plasma screens, regularly checking on the progress of the contestants.<ref>Template:Cite news</ref> In 2011, during the results show of American Idol, footage of the top 5 contestants taking on a challenge of cooking with Gordon Ramsay was shown. The Top 5 were given 10 minutes to make the best omelettes.<ref>Template:Cite news</ref>

In November 2011, Ramsay appeared on the Simpsons episode "The Food Wife". In February 2017, Ramsay made a guest appearance on New Girl episode "Operation: Bobcat". Ramsay made an appearance on 11 December 2017 broadcast of Please Take Care of My Refrigerator, a South Korean reality television show on JTBC.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> In November, Ramsay drew criticism for appearing as a brand ambassador for the mass-produced Korean beer Cass; Ramsay defended it as unpretentious and affordable.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Ramsay voices the character Bolton Gramercy in Big Hero 6: The Series. The character, a chef with a fiery temper, is loosely based on him.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Legal proceedingsEdit

In 1998, following Ramsay's resignation from the Aubergine, A-Z restaurants sued him for £1 million citing lost revenue and breach of contract, but eventually settled out of court.<ref name=courtbattle>Template:Cite news Template:Subscription required</ref> In June 2006, Ramsay won a High Court case against the London Evening Standard newspaper, in which Victor Lewis Smith had alleged, after reports from previous owner Sue Ray, that scenes and the general condition of Bonaparte's had been faked for Ramsay's Kitchen Nightmares. Ramsay was awarded £75,000 plus costs.<ref name="Libel">Template:Cite news</ref> Ramsay said at the time: "I won't let people write anything they want to about me. We have never done anything in a cynical fake way."<ref name="Libel"/>

In June 2007, Ramsay's show was sued by the terminated general manager (Martin Hyde) of the New York restaurant Purnima (Dillon's), who also alleged fakery. Hyde had quit his position at the restaurant during the show, when Ramsay suggested that the owner hire top Indian chef Vikas Khanna as the consultant chef for Purnima. The lawsuit alleged that "unknown to the viewing audience, some or all of Kitchen Nightmares are fake and the so-called 'problems uncovered and solved' by Ramsay are, for the most part, created by Ramsay and his staff for the purpose of making it appear that Ramsay is improving the restaurant."<ref name="Suit">Template:Cite news</ref> In August 2007, the case was dismissed voluntarily and ordered into arbitration as stipulated in their contract.<ref>Template:Cite news</ref> On 21 March 2012, Ramsay filed a $2.7 million lawsuit against his former partners of his restaurant in Montreal, Quebec, the Laurier Gordon Ramsay (since renamed The Laurier 1936), over lost licensing fees and defamatory statements made against him.<ref name=CP032112>Canadian Press, via CTV: "Ramsay cooks up defamation suit against Montreal eatery" Template:Webarchive, 21 March 2012. Ctv.ca (21 March 2012). Retrieved 27 June 2012.</ref><ref>Template:Cite news</ref> On 16 April 2013, just over a year later, Laurier 1936 closed.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

In January 2014, Ramsay lost a high court case in relation to the York & Albany pub. Ramsay claimed that his father-in-law had misused a "ghost writing" machine to make Ramsay a personal guarantor for the £640,000 annual rent of that pub. Ramsay tried to nullify the 25-year lease, signed in 2007. The judge said that Ramsay had known about the guarantee beforehand but that he had total trust in his father-in-law, Christopher Hutcheson, and left the deal to him. The judge dismissed the case and ordered Ramsay to pay all legal costs and outstanding monies, in total more than one million pounds.<ref>Template:Cite news</ref> In May 2022, A New York Superior Court judge ended an eight-year legal battle between Gordon Ramsay and his former business partner at The Fat Cow Gordon Ramsay restaurant in Los Angeles, Rowan Seibel, ruling that Gordon Ramsay should be paid $4.5 million (£3.6 million) in damages and court fee coverage.<ref>Template:Cite news</ref>

Public imageEdit

PersonalityEdit

Ramsay's reputation is built upon his goal of culinary perfection, which is associated with winning three Michelin stars. His mentor, Marco Pierre White, noted that he is highly competitive.<ref>Template:CitationTemplate:Cbignore</ref><ref>Template:CitationTemplate:Cbignore</ref> Since the airing of Boiling Point, which followed Ramsay's quest of earning three Michelin stars, the chef has also become infamous for his fiery temper and use of expletives.<ref name="Times Online">Template:Cite news</ref> Ramsay once famously ejected food critic A. A. Gill, whose dining companion was Joan Collins, from his restaurant, leading Gill to state that "Ramsay is a wonderful chef, just a really second-rate human being."<ref name="Chef Trouble"/> Ramsay stated in his autobiography that he did not mind if Gill insulted his food, but would not tolerate a personal insult. Ramsay has also had confrontations with his kitchen staff, including one incident that resulted in the pastry chef calling the police.<ref name="Scotsman">Template:Cite news</ref> A 2005 interview reported Ramsay had retained 85% of his staff since 1993.<ref name="femalefirst">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Ramsay attributes his management style to the influence of previous mentors, notably chefs Marco Pierre White and Guy Savoy, and his father-in-law, Chris Hutcheson.<ref name="Sunday Herald">Template:Cite news</ref>

Ramsay's ferocious temper has contributed to his media appeal in both the United Kingdom and the United States, where his programmes are produced.<ref name="About">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref><ref name="NYT">Template:Cite news</ref> MSN Careers featured an article about television's worst bosses, which listed Ramsay as the only non-fictional boss. They cited his frequent loss of his temper and his harsh critiques, notably when he picks on something other than cooking ability, such as calling someone a "chunky monkey".<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Although Ramsay often mocks the French, one of his most trusted maîtres d'hôtel, Jean-Baptiste Requien (Royal Hospital Road), is French,<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> and Ramsay also speaks fluent French from his time in Paris.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> As of 2023, one of his final goals as a chef and restaurateur is to earn the third Michelin Star for Le Pressoir d'Argent, a French restaurant in France.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

In November 2007, Ramsay installed 29-year-old Clare Smyth as head chef at his three-Michelin-starred flagship restaurant on Royal Hospital Road.<ref name="Caterersearch News">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Smyth is the second high-profile appointment of a female chef by Ramsay, after Angela Hartnett. Smyth was the first three-Michelin-starred woman; she moved on to start her own restaurant in 2017. Ramsay has been criticised for his frequent use of strong language on his programmes, first by British celebrity cook Delia Smith,<ref name="Marie Claire">Template:Cite magazine</ref> then, in relation to Ramsay's Kitchen Nightmares, by Australian Senator Cory Bernardi, who introduced a motion in the Senate to investigate broadcast standards as a result.<ref name="Herald Sun">Template:Cite news</ref> In his autobiography, Ramsay himself said he was unaware of the extent of his swearing until he watched an episode of Boiling Point. While he stated he did not have a problem with it, "Mum was appalled".

On 5 June 2009, Ramsay started trading insults with Australian A Current Affair journalist Tracy Grimshaw. The day after his interview, he was a guest feature at the Melbourne Food and Wine festival. While doing his display, he allegedly insulted Grimshaw and made insinuations about her sexuality. Grimshaw responded the next day, calling Ramsay an "arrogant, narcissist bully."<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref><ref>Tracy Grimshaw calls Gordon Ramsay an arrogant narcissist Template:Webarchive NEWS.com.au. 8 June 2009</ref> Ramsay eventually apologised, stating that his behaviour "was a joke".<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref><ref>Template:Cite news</ref> TV Guide included him in their 2013 list of The 60 Nastiest Villains of All Time.<ref>Bretts, Bruce; Roush, Matt; (25 March 2013). "Baddies to the Bone: The 60 nastiest villains of all time." TV Guide. pp. 14–15.</ref> Ramsay has also acted as a judge on MasterChef Junior since 2013; in contrast to his interaction with adults, Ramsay states that he takes a more sensitive attitude when working with the underage contestants.<ref>Template:Cite news</ref>

Food viewsEdit

Prior to the late 2000s, Ramsay had expressed a dislike for vegetarianism and veganism. In the first episode of the second series of Ramsay's Kitchen Nightmares (2005), he offered pizza to a vegetarian and said it was vegetarian. After he took a bite, Ramsay said that it contained ham, laughing and asked if he wanted more. In 2003, when asked for his most recent lie, he said "To a table of vegetarians who had artichoke soup. I told them it was made with vegetable stock when it was chicken stock."<ref>Template:Cite newsTemplate:Cbignore</ref><ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> In a 2007 interview, he joked: "My biggest nightmare would be if the kids ever came up to me and said 'Dad, I'm a vegetarian.' Then I would sit them on the fence and electrocute them."<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> In 2016, when asked on Twitter whether he was allergic to anything, he wrote "Vegans" and followed up with: "It's a joke jack it's not vegans! It's vegetarians".<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

In 2006, on the second series of The F Word, Ramsay showed a softened stance on vegetarianism after learning about intensive pig farming practices, including castration and tail docking, while letting two young family piglets live in an intensive farm. On the programme, Ramsay commented: "It's enough to make anyone turn fucking vegetarian, for God's sake. And I've always sort of knocked vegetarians and vegans for missing out on the most amazing flavour you can get from meat. But you can see why so many people change instantly".<ref>The F Word, Series 2, Episode 6 2006.07.26</ref> In 2019, he launched a vegan menu at his restaurants for Veganuary,<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> and introduced more vegan items to his restaurants, such as a vegan roast.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> In 2022, on an episode of Master Chef: Back to Win, Ramsay said, "After all these years, I can finally admit, that I actually love vegan food."<ref>Antonia DiBianchi, "Gordon Ramsay 'Finally Admits' He 'Loves Vegan Food' During MasterChef's First Vegan Challenge," People.com Template:Webarchive 12 July 2022.</ref>

Other chefsEdit

He was a head judge of MasterChef USA when Nick DiGiovanni came third place in season 10. On 11 May 2023, DiGiovanni, alongside Gordon Ramsay, broke the Guinness World Record for the largest beef Wellington, which weighed 25.76 kilograms (56.79 pounds). This was DiGiovanni's 8th Guinness World Record and was broken in partnership with celebrity chefs: Max the Meat Guy, Guga Foods and The Golden Balance.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Eating and exercising habitsEdit

Ramsay said in 2016 that he exercised semi-competitively for his general well-being. He said he had seen overweight and unfit chefs collapse or become unable to move quickly around the kitchen. He often competes in Ironman events, marathons, and triathlons. Ramsay also eats very little per meal and prefers to graze throughout the day, partly due to the habit he built up as a judge and chef and also because of his busy schedule.<ref>Template:Cite news</ref><ref>Template:CitationTemplate:Cbignore</ref> He has a black belt in karate.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Ramsay told Joe Wicks that cycling had improved his physical and mental health, especially during the COVID-19 pandemic.<ref>Template:Cite news</ref>

Personal lifeEdit

File:Gordon Ramsay colour Allan Warren.jpg
Ramsay in 2010

FamilyEdit

Ramsay married Tana Hutcheson, a Montessori-trained schoolteacher, in 1996.<ref>Template:Cite news</ref> They divide their time between Los Angeles and the Wandsworth Common area of London,<ref name="wandsworth">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> and have six children.<ref name="Jesse James Ramsay">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Tilly Ramsay is a television chef and presenter, Megan works with the Metropolitan Police as of 2023, Jack is a Royal Marines commando, and Holly is a fashion designer and blogger.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Until 2010, Ramsay's father-in-law, Chris Hutcheson, was responsible for the business operations of Ramsay's restaurant empire. On 7 June 2017, Hutcheson was jailed for six months for conspiring to hack a computer system relating to the Ramsays' business interests. Hutcheson was accused, along with his sons, of accessing company systems almost 2,000 times between 23 October 2010 and 31 March 2011.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Ramsay has three houses in Cornwall that are collectively worth an estimated £11 million: a £4 million mansion in Trebetherick, a £4.4 million property in Rock, and a £2 million Grade II listed property in Fowey.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> In August 2020, the Fowey property was put on sale for £2.75 million.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Car collectionEdit

Ramsay is a car enthusiast with a love for Ferrari. He maintains a sizeable car collection in the UK which includes the following:<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

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Ramsay displayed his collection in a video<ref>Template:Citation</ref> posted to his YouTube channel filmed at Brands Hatch.

Charity workEdit

Ramsay has been involved in a series of charitable events and organisations. He fulfilled his aim of finishing 10 marathons in 10 years by running his 10th consecutive London Marathon on 26 April 2009, sponsoring the Scottish Spina Bifida Association.<ref name="2009marathon">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Ramsay has been Honorary Patron of the Scottish Spina Bifida Association since 2004, and in 2005 he launched The Gordon Ramsay "Buy a Brick" appeal to help the organisation raise funds to build a new Family Support Centre and Head Office in Glasgow. In 2006, he launched a new appeal to help the charity raise the funds required to continue to run the support centre: "What's your favourite 'F' Word? Gordon's is Fundraising." In November 2007, Ramsay hosted a St Andrew's Day Gala Dinner at Stirling Castle in aid of the Association and has now made this fundraising Gala Dinner an annual event.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

During March 2005, Ramsay teamed up with Indian chef Madhur Jaffrey to help the VSO, an international development charity group, to support its Spice Up Your Life event. The charity hoped to raise £100,000 for VSO's work in HIV and AIDS in India.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> The Ramsays were the first couple to become ambassadors for the women's charity Women's Aid in 2005. The couple ran the Flora Families marathon<ref>Family Marathon Template:Webarchive. Florahearts.co.uk. Retrieved 27 June 2012.</ref> to support Women's Aid.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> In 2006, 2008, 2010, 2012, and 2014, Ramsay took part in the biennial charity event Soccer Aid to raise money for UNICEF. On 6 June 2010 he played for the Rest of the World team alongside former professional footballers Zinedine Zidane and Luís Figo as well as Hollywood actors Woody Harrelson, Mike Myers, and Michael Sheen.<ref name="MTV"/> The match took place at Old Trafford in Manchester and was won by the Rest of the World for the first time, the winning penalty scored by Harrelson in the shoot-out.<ref name="MTV">"England Beaten at Soccer Aid" Template:Webarchive. MTV. Retrieved 13 May 2014</ref> On 28 August 2020, the media reported that Ramsay and his wife Tana had become ambassadors for Cornwall Air Ambulance.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Life-threatening experiencesEdit

In 2008, Ramsay was in Iceland's Westman Islands filming a puffin hunting segment when he lost his footing and fell during a descent off an Template:Convert cliff, landing in the icy water below. He was able to swim back up to the surface of the water by removing his heavy boots and waterproof clothing. His film crew, who rescued him by throwing him a rope, reported that he was submerged for at least 45 seconds. He later recalled, "I thought I was a goner. I was panicking and my lungs were filling with water. When I got to the top after getting my boots off, I was dazed and my head was totally massive."<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

In June 2024, Ramsay was involved in a bicycle accident in the US state of Connecticut that left bruising on the entirety of his left abdomen. He later remarked on social media that his helmet saved his life, and emphasized the importance of wearing a helmet whilst cycling.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Pre-prepared meal controversyEdit

On 17 April 2009, it was revealed that one of Ramsay's restaurants, Foxtrot Oscar in London's Chelsea area, used pre-prepared food that was heated up and sold with mark-ups of up to 586%. It was also revealed that three of his gastropubs in London did the same thing. A spokeswoman for Ramsay said, "Gordon Ramsay chefs prepare components of dishes devised and produced to the highest Gordon Ramsay standards. These are supplied to those kitchens with limited cooking space such as Foxtrot Oscar and Gordon Ramsay's highly acclaimed pubs, including the Narrow. These are sealed and transported daily in refrigerated vans and all menu dishes are then cooked in the individual kitchens. This is only for the supply of Foxtrot Oscar and the three pubs and allows each establishment to control the consistency and the quality of the food served."<ref name=newsscotsmancom>Template:Cite news</ref><ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Reflecting on the controversy in 2010, Ramsay was unapologetic: "When I was working at the Gavroche all those years ago, the duck terrine wasn't made there. It was made outside, then brought to the restaurant wrapped in plastic. This is standard practice. What on earth was the fuss about?"<ref name="Times">Template:Cite news</ref>

Controversy over CornwallEdit

On 23 March 2022 in an interview for BBC Radio 2, Ramsay remarked, "Trust me I absolutely love Cornwall, it's just the Cornish I can't stand." This received a response from the leader of the political party Mebyon Kernow, Clir D. Cole saying;

I am really disappointed to hear Gordon Ramsay's divisive comments and his lack of respect for the Cornish people. It is shocking that he deems it OK to make such a public statement that he would presumably not make about other national or ethnic groups. It does need to be pointed out that the Cornish are protected as a 'national minority' just like the Welsh and Scots through the Framework Convention for the Protection of National Minorities. I sincerely hope he will reflect on his words and apologise. Many people living to the west of the Tamar do not enjoy as good a life as Mr Ramsay, and I would welcome the media doing some features on poverty, the housing crisis and other socio-economic problems suffered by ordinary people in Cornwall, as well as the need for greater support for Cornish identity and culture.

Ramsay's spokesman said: "Gordon has made these tongue-in-cheek comments many, many times."<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref><ref name="lbc.co.uk">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

FootballEdit

Ramsay played football and was first chosen to play under-14 football at age 12. He was chosen to play for Warwickshire. His footballing career was marked by injuries, causing him to remark later in life, "Perhaps I was doomed when it came to football."<ref name="HumblePie" /> In mid-1984, Ramsay had a trial with Rangers, the club he supported as a boy. He seriously injured his knee, smashing the cartilage during training.<ref>Template:Cite news</ref> Ramsay has claimed to have played two first-team games for Rangers.<ref>Template:Cite news</ref> According to his autobiography, Ramsay played "a couple of non-league matches as a trialist" for Rangers<ref>Template:Cite news</ref> and was signed by the club at the age of 15.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Allan Cairns, a photographer who took a picture of Ramsay playing for Rangers in September 1985, said the photo was not one of the Rangers first team but a side picked to play a testimonial match. A Rangers spokesman said: "Ramsay was a trialist in that testimonial game. He trained with us for a few months after that but then got injured."<ref>Template:Cite newsTemplate:Cbignore</ref>

Rangers revisitedEdit

In series 4, episode 12, of The F Word (originally aired on 29 July 2008), Ramsay visited Ibrox, the home ground of his favourite childhood team, Rangers, and exclaimed, "Home sweet home!" He explained, "My dream came true when I was spotted in the mid-[19]80s and I joined the youth team here in Ibrox." He related that one of his fondest memories is playing alongside former Rangers and Scotland striker Ally McCoist, who said about Ramsay: "I remember him well and the one thing that never ever will change is that he's a competitive so-and-so and wants to do and be the best that he can." Ramsay recalled that "the pain of being released on the back of an injury" was only assuaged many years later "after receiving [his] third Michelin Star", and concluded, "Without the upset at Ibrox, I would not be the chef I am today."<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Other interestsEdit

Ramsay is a football fan and supports Rangers<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> and Chelsea.<ref>Template:Cite news</ref> As a baseball fan, he follows the Los Angeles Dodgers and Los Angeles Angels. However, he feels that the game of baseball is often too long, joking that this leads to fans spending most of the time eating or sleeping which could lead to them being unhealthy.<ref>Template:Cite episode</ref> Ramsay is also a fan of Formula One, having grown up close to Silverstone Circuit and idolizing world champions Ayrton Senna and Nigel Mansell.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Restaurants owned or operated by RamsayEdit

File:Hell's Kitchen (45797062395).jpg
Gordon Ramsay Hell's Kitchen at Caesars Palace Las Vegas (January 2019)
File:Petrus restaurant london.jpg
Pétrus by Gordon Ramsay Template:Michelinstar on Kinnerton Street in London (April 2014)

Template:Excerpt

FilmographyEdit

TelevisionEdit

Year Title Network Notes/Air Dates Ref
2002, 2006 Top Gear BBC Two 22 December 2002, 14 May 2006 citation CitationClass=web

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2004 Hell's Kitchen ITV Returned for 3 more series with Gary Rhodes, John Christope-Novelli & Marco-Pierre White
2004–2009 Ramsay's Kitchen Nightmares Channel 4
2005–2010 The F Word 27 October 2005 – 7 January 2010
2005–present Hell's Kitchen Fox 30 May 2005 – present citation CitationClass=web

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2006, 2008, 2010, 2012, 2014 Soccer Aid ITV May 2006, September 2008, June 2010, May 2012, June 2014 citation CitationClass=web

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2007 Extras (Christmas Special) BBC Two 16 December 2007 citation CitationClass=web

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citation CitationClass=web

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Kitchen Nightmares Fox 9 series; 113 episodes citation CitationClass=web

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2008 Gordon Ramsay: Cookalong Live Channel 4 18 January 2008 – 12 December 2008 citation CitationClass=web

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2009 Gordon Ramsay: Cookalong Live US Fox 15 December 2009 citation CitationClass=web

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2010 Gordon's Great Escape Channel 4 Seven episodes; 18 January 2010 – 30 May 2011 citation CitationClass=web

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Ramsay's Best Restaurant 14 September 2010 – 9 November 2010
Christmas with Gordon December 2010
2010–present MasterChef Fox 27 July 2010 – present citation CitationClass=web

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2011 The Simpsons – "The Food Wife" 13 November 2011 citation CitationClass=web

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2012 Gordon Behind Bars Channel 4 26 June 2012 – 17 July 2012 citation CitationClass=web

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Gordon Ramsay's Ultimate Cookery Course 10 September 2012
Hotel GB 1 October 2012 – 5 October 2012
2012–2016 Hotel Hell Fox 13 August 2012 – 26 July 2016 citation CitationClass=web

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2013 Gordon Ramsay's Home Cooking Channel 4 Twenty-part series; 14 October 2013 – 8 November 2013 citation CitationClass=web

}}</ref>

2013 Phineas and Ferb Disney Channel Cameo as Chef (voice role) in Season 4 Episode 23 – "Thanks But No Thanks", aired September 13, 2013
2013 & 2021 Ant & Dec's Saturday Night Takeaway ITV 1 March 2013: Prank; 27 February 2021: Star Guest Announcer citation CitationClass=web

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2013–present MasterChef Junior Fox 27 September 2013 – present citation CitationClass=web

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2014 Ramsay's Costa del Nightmares Channel 4 23 September 2014
Masterchef Poland TVN 19 October 2014 citation CitationClass=web

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2015–2019 Matilda and the Ramsay Bunch CBBC 14 April 2015 – 26 July 2019 Gordon is also an executive producer. citation CitationClass=web

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2017 The F Word Fox 1 series; 11 episodes citation CitationClass=web

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The Nightly Show ITV Guest presenter; five episodes citation CitationClass=web

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Culinary Genius One series; twenty episodes; 17 April 2017 – 12 May 2017 citation CitationClass=web

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New Girl Fox Cameo as himself in Series 6, Episode 16 – "Operation: Bobcat", aired 13 July 2017 <ref>Template:Citation</ref>
Gordon Ramsay on Cocaine ITV Two-part series; part one 19 October 2017 & part two 26 October 2017 citation CitationClass=web

}}</ref>

Mickey Mouse Mixed-Up Adventures (previously known as Mickey and the Roadster Racers) Disney Junior 5 November 2017. Episode: "Diner Dog Rescue" citation CitationClass=web

}}</ref>

Please Take Care of My Refrigerator JTBC 11 December 2017 citation CitationClass=web

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2018 My Houzz YouTube 30 January 2018 – Series 2, Episode 1 citation CitationClass=web

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The Adventures of Rocky and Bullwinkle Amazon Prime Video 11 May 2018 – 2 episodes citation CitationClass=web

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MasterChef Australia Network Ten 27 May 2018 – 30 May 2018
Big Hero 6: The Series Disney Channel Bolton Gramercy (voice role) (1 episode: Food Fight) citation CitationClass=web

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2018–2020 Gordon Ramsay's 24 Hours to Hell & Back Fox 13 June 2018 – 12 May 2020 citation CitationClass=web

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2018–present Gordon, Gino and Fred: Road Trip ITV Series 1; 11 October 2018 & Series 2; 2 April 2020 citation CitationClass=web

}}</ref><ref>{{#invoke:citation/CS1|citation

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2019 Gordon, Gino & Fred: Christmas Road Trip Three Unwise Men 23 December 2019 citation CitationClass=web

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2019–present Gordon Ramsay: Uncharted Nat Geo citation CitationClass=web

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2020 MasterChef Australia Network Ten Gordon Ramsay Week; 13–19 April 2020 citation CitationClass=web

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Gordon, Gino and Fred: Desperately Seeking Santa ITV 16 December 2020 citation CitationClass=web

}}</ref><ref>{{#invoke:citation/CS1|citation

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2021 Gordon Ramsay's Bank Balance BBC One Series one; nine episodes; 24 February 2021 – 12 March 2021. Red Nose Special: 13 March 2021 citation CitationClass=web

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Gordon, Gino & Fred Go Greek ITV Two-part series citation CitationClass=web

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2022 Next Level Chef Fox 2 January 2022 – citation CitationClass=web

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Gordon Ramsay's Future Food Stars BBC One 31 March 2022 – citation CitationClass=web

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Gordon Ramsay: Uncharted Showdown National Geographic 25 July 2022 – citation CitationClass=web

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Gogglebox: Celebrity Special for SU2C Channel 4 With Tilly Ramsay; 28 October 2022 citation CitationClass=web

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2023–present Gordon Ramsay's Food Stars Fox 24 May 2023 – citation CitationClass=web

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2025 Gordon Ramsay’s Secret Service 21 May 2025 – citation CitationClass=web

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FilmEdit

Year Title Role Notes
2011 Love's Kitchen Himself Cameo appearance
2015 Burnt Chef Consultant
2017 Smurfs: The Lost Village Baker Smurf Voice role

Video gamesEdit

Year Title Role Notes
2008 Hell's Kitchen: The Game Himself Voice
2016 Restaurant Dash with Gordon Ramsay Himself Voice
2021 Gordon Ramsay: Chef Blast Himself Voice

WebEdit

Year Title Role Notes
2022 MrBeast Himself 2 episodes:
"I Built Willy Wonka's Chocolate Factory"
"I Didn't Eat Food For 30 Days"

BibliographyEdit

File:Gordon Ramsay Healthy Appetite.JPG
Ramsay signing his book Gordon Ramsay's Healthy Appetite at the Toronto Eaton Centre, February 2009

Since 1996, Ramsay has written 26 books. Ramsay also contributes a food-and-drink column to The Times' Saturday magazine.

|CitationClass=web }}</ref>

Master Chefs Series
Cook Cards

ReferencesEdit

Template:Reflist

Further readingEdit

External linksEdit

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