Quinquina
Quinquina is an aromatised wine, a variety of apéritif. Traditionally quinquinas contain cinchona, which provides quinine, introduced to Europe from Peru in the 17th century by Spanish missionaries,Template:Cn and used both in treating malaria<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> and as the principal ingredient in tonic water.
Some quinquinas are:<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>
- Bonal Gentiane Quina
- Byrrh
- Cocchi Americano
- Contratto Americano Rosso
- Dubonnet
- Lillet Blanc
- Mattei Cap Corse Quinquina Blanc and Rouge
- MAiDENii
- St. Raphaël
- Alma de Trabanco- Quinquina en Rama