Valdiguié
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Valdiguié is a red wine grape grown primarily in the Languedoc-Roussillon region of southern France, where it is generally known by the alias Gros Auxerrois. In California it has been known as Napa Gamay or Gamay 15. Until 1980 Napa Gamay was believed to be the Gamay of Beaujolais,<ref name="Davis">Christensen, L. (2003) Wine Grape Varieties in California Template:Webarchive University of California Agricultural and Natural Resources Publication 3419, Oakland, CA pp154-7. Lots of pictures</ref> but following genetic analysis the name "Napa Gamay" has been banned from U.S. wine labels since June 23, 1997.<ref name="ATF-388">Bureau of Alcohol, Tobacco and Firearms (ATF) (1997) ATF-388, Gamay Beaujolais Wine Designation (92F–042P) Template:Webarchive as amended by ATF-388a Template:Webarchive.</ref> Confusingly, both the Pinot noir clone Gamay Beaujolais and Valdiguié were sometimes also labelled as "Gamay Beaujolais" until that name was banned on labels in April 2007.<ref name="ATF-388"/>
Other synonyms include Valdiguer, Cahors, Jean-Pierrou at Sauzet, Quercy and Noir de Chartres.<ref name="Davis"/>
DescriptionEdit
Valdiguié was first commercially propagated in 1874,<ref name="Davis"/> although its origin is unclear. There are three main theories :
- M. Valdiguié (1745-1817) selected a seedling from the Merille variety
- Guillaume Valdiguié found it in the vineyard of a Templar monastery in Aujols
- Jean Baptiste Valdiguié found it in a vineyard in Puylaroque and sold it from 1874<ref>de:Valdiguié</ref>Template:Citation needed
It produces medium to large conical clusters of dark blue-black fruit. It is a high yielding vine that is fairly resistant to oidium (powdery mildew).
Cultivation and winemakingEdit
Valdiguié produces dark colored wines that are low in alcohol.<ref name="Robinson pg 204">J. Robinson Vines, Grapes & Wines pg 204 Mitchell Beazley 1986 Template:ISBN</ref> The wines tend to be of light to medium body and are frequently made in a style similar to the true Gamay of Beaujolais.<ref name="Herbst pg 222">Herbst, Ron and Sharon Wine Lover's Companion pg 222 (Barron's 1995)</ref>