Editing Milk toast (section)

===Norway and Sweden===
A traditional Scandinavian dish similar to milk toast is called {{Lang|no|soll}} in [[Norwegian language|Norwegian]] and {{Lang|sv|bryta}} in [[Swedish language|Swedish]]. It consists of broken ''[[flatbrød]]'' (wafer-thin, crisp bread), ''[[tunnbröd]]'' or dry bread served in a bowl of cold milk (often ''[[filmjölk]]'') and sweetened with sugar. This was an everyday dish for peasants in the countryside, especially served as a simple supper in the evening and was sometimes served as breakfast with warmed milk during the winter.