Editing Allium fistulosum (section)

=== Japan ===
The Japanese name is ''negi'' (葱), which can also refer to other plants of the genus ''[[Allium]]'', or more specifically ''naganegi'' (長葱), meaning "long onion". Common onions were introduced to East Asia in the 19th century, but ''A. fistulosum'' remains more popular and widespread.<ref name="Rabinowitch 18" /> It is used in [[miso soup]], ''[[negimaki]]'' (beef and scallion rolls),<ref>{{cite news |url=https://www.nytimes.com/2010/08/18/dining/18minirex3.html |title=Recipe – Chicken Negimaki |access-date=15 September 2012 |newspaper=The New York Times |date=13 August 2010 |archive-date=27 October 2022 |archive-url=https://web.archive.org/web/20221027121405/https://www.nytimes.com/2010/08/18/dining/18minirex3.html |url-status=live }}</ref> among other dishes, and it is in wide use as a sliced garnish, such as on ''[[teriyaki]]'' or ''[[takoyaki]]''.{{Citation needed|date=March 2021}}

<gallery widths="130px" heights="130px" mode="packed">
File:Shinpuku Saikan Akihabara - Ramen (2022-01-15 11.50.47 by nakashi).jpg|[[Ramen]] noodles with ''negi''
File:Negitama gyudon, at Sukiya (2013.06.09).jpg|''[[Gyūdon]]'' with ''negi'' and raw egg
File:Natto, with welsh onion and karashi by yoppy.jpg|[[Nattō]] topped with ''negi''
File:魚太郎半田店 20241027 1744-2.jpg|[[Sushi]] with ''negi'' sprouts
</gallery>