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File:Denny's logo.svg
Logo from 2002 to 2019. This logo is still in use at many locations

Denny's (also known as Denny's Diner on some locations' signage) is an American table service diner-style restaurant chain. It operates over 1,400 restaurants in the United States, Canada, Puerto Rico, and several other international locations. Founded in 1953 as a donut stand in Lakewood, California, under the name Danny's Donuts, the chain has grown to one of the largest full-service family restaurant chains in the United States.

DescriptionEdit

Denny's started franchising in 1963, and most Denny's restaurants are now franchisee-owned.<ref name="dennys.com">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Franchise agreements require 24/7 service in most locations. Because of the impact of the COVID-19 pandemic on the restaurant industry in the United States, many Denny's had to close for the first time and may now have limited hours of operation.<ref name="haddon20220318">Template:Cite news</ref>

HistoryEdit

File:Danny's old.jpg
Original "Denny's" located in Lakewood California (1953)

The restaurant originally opened as Danny's Donuts by Richard Jezak and Harold Butler. It opened at the intersection of Bellflower and Del Amo boulevards in 1954, Lakewood, California.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> In 1956, a year after Richard Jezak departed from the six-store chain, Harold Butler changed the concept, shifting it from a donut shop to a coffee shop with store No. 8. Danny's Donuts was renamed Danny's Coffee Shops and changed its operation to 24 hours. During the 1950s, Los Angeles architects Armet & Davis created a new prototype building with a boomerang-shaped roof that became a model for stores built nationwide. They also designed a second prototype in 1965 with a zigzag shingled roof. These designs enabled Googie architecture to spread across America. Many Denny's locations were built near freeway off-ramps, leading to increasingly larger signage.<ref>Hess 2004, p. 126</ref> In 1959, Butler changed the name from Danny's Coffee Shops, to avoid confusion with the Los Angeles restaurant chain Coffee Dan's, to Denny's Coffee Shops. In 1961, Denny's Coffee Shops was renamed Denny's.<ref name="dennys.com"/> The business continued to expand, and by 1981, there were over 1,000 Denny's restaurants in all 50 U.S. states. The company absorbed many former Sambo's restaurants and used their mid-century design in some of their restaurants. In 1977, Denny's introduced the still-popular Grand Slam breakfast. In 1994, Denny's became the largest corporate sponsor of Save the Children, a national charity. All but six Denny's locations closed for the first time ever on Christmas 1988; many restaurants were built without locks, and some had reportedly lost their keys.<ref>Template:Cite news</ref>

Denny's main offices were in La Mirada, California, until 1989. At that time, the office was first moved to Irvine, California, and subsequently moved to the Spartanburg, South Carolina headquarters of the parent company Trans World Corporation (TW Corporation) that acquired Denny's in 1987. In 1992, private equity firm, Kohlberg Kravis Roberts acquired a 47% interest in TW Corporation, later known as The Flagstar Companies, and encouraged the company to sell non-core businesses.<ref>Template:Cite news</ref> On July 12, 1997, Flagstar, Denny's parent company, filed for Chapter 11 bankruptcy.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Eventually, Denny's operations dominated the parent company to such an extent that The Flagstar Companies changed its name again to Denny's Corporation. It trades on the NASDAQ under the DENN symbol.

In 1994, Denny's began renovating its stores with a lighter color scheme; select locations also began serving Baskin-Robbins ice cream for a short time. Houston, Texas, was the test market for the chain-wide renovation.<ref>Template:Cite news</ref>

Along with their famous breakfasts and hamburgers, Denny’s introduced the Beyond Burger as a vegetarian alternative in 2020. It was discontinued in 2023 and replaced with Dr. Praeger's California Veggie Patty.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref><ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Denny's opened its first restaurant in Australia in December 1982, in the suburb of Forest Hill, Melbourne.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> The Australian franchise was owned by Ansett Australia and expanded into other states throughout the 1980s. However, changing tastes of the Australian consumer led to the sale of the chain in 1989<ref>Template:Cite news</ref> and its closure shortly after that.

Denny's Diner prototypeEdit

File:Denny'sdiner.jpg
Denny's Diner in Bangor, Maine, inspired by 1950s culture (March 2008)
File:Restaurante dennys fachada.jpg
Exterior of a Denny's at night (2019)
File:Denny's Restaurant, Webb County, TX IMG 3175.JPG
This newer Denny's off Interstate 35 north of Laredo, Texas, handles a considerable trucker clientele (July 2014)
File:Pancake Denny's Restaurant.jpg
A Halloween pancake at a Denny's in Tokyo (October 2006)

Some Denny's restaurants employ the "diner" concept, using modular buildings resembling classic 1950s diners. In May 1997, the first Denny's Classic Diner was opened in Fort Myers, Florida. The diner concept was created by Ron, Marcia, Marc, and Todd York, the principals of Denny's Franchisee SWFRI, Inc. Today,Template:When there are about 40 Denny's Diners in the United States. Additionally, several diners resemble modular buildings but are actually stick construction.Template:Citation needed

Domestic and international growthEdit

In July 2010, Denny's presence in the United States saw a major expansion when Pilot Flying J started opening Denny's locations inside their Flying J-branded truck stop locations.<ref>Template:Cite news</ref> 123 Pilot Flying J conversions were eventually completed.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

In June 2012, Denny's opened a location in the Las Américas International Airport, its first location in an airport and its first in the Dominican Republic.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref><ref name="fnc-2012jun28">Template:Cite news</ref> In July 2012, Denny's announced it had signed an agreement with a franchisee to open 50 restaurants in southern China over 15 years, beginning in 2013. This was Denny's largest international development deal at that time.<ref>Template:Cite newsTemplate:Dead link</ref><ref name="nydn-2012jul11">Template:Cite news</ref> However, the deal was cancelled before any restaurants opened.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

On August 29, 2014, Denny's opened its first location in New York City, with some patrons waiting as long as two hours before its official opening to eat there. Located in Lower Manhattan, the location is designed to be more upscale than the typical Denny's, serves alcohol, and offers a location-exclusive $300 Grand Cru Slam, which is the standard Grand Slam Breakfast served with a bottle of Dom Pérignon.<ref>Template:Cite news</ref><ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> It closed in January 2018.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

In November 2017, it was announced that Denny's was to open its first UK restaurant in Swansea in December 2017 as part of Parc Tawe's 15 million redevelopment scheme, occupying a 4,000 sq ft unit.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> The restaurant opened on Christmas Day 2017 for the homeless people in the city of Swansea, although the official opening to the general public was on December 27.

In 2022, Denny's acquired Orlando-based chain Keke's Breakfast Cafe for $82.5 million. During an October 22, 2024, investor day, Denny's announced it would expand Keke's nationwide while closing 150 Denny’s restaurants in the following 12–18 months.

At the end of 2023 there were 1,602 Denny's restaurants. With the company owning and operating 66 with the remaining 1,582 under a franchising model; 1,445 of Denny's 1,602 restaurants are located in the United States (including the District of Columbia), 84 in Canada, 15 in Mexico, 15 in Puerto Rico, 12 in Philippines, 7 in New Zealand, 6 in Honduras, 5 in the UAE, 2 in Guatemala, 3 in Costa Rica, 2 in Guam, 3 in El Salvador, 1 in Indonesia, 1 in Curaçao and 1 in the United Kingdom.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Denny's previously had a location in Chile.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> The U.S. states with the most Denny's restaurants are California (363), Texas (204) and Florida (124).<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

There are also about 578 Denny's restaurants in Japan operated independently under a license by a subsidiary of Seven & I Holdings<ref name="wsj-1973may10">Template:Cite news</ref> since 1984.<ref name="wsj-1984nov14">Template:Cite news</ref> The first Denny's restaurant in Japan opened on the first floor of the Ito-Yokado in Kamiōoka (ja:上大岡), Kōnan-ku, Yokohama, Kanagawa Prefecture on April 27, 1974, however, it closed on March 20, 2017, on account of the demolition of the building of Ito-Yokado.<ref name="上大岡">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref><ref name="はまれぽ">{{#invoke:citation/CS1|citation |CitationClass=web }}</ref><ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Health inspection recordsEdit

In October 2004, Dateline NBC aired a segment titled "Dirty Dining", in which the ten most popular family and casual dining chains in the United States were examined: Applebee's, Bob Evans, Chili's, Denny's, IHOP, Outback Steakhouse, Red Lobster, Ruby Tuesday, TGI Friday's, and Waffle House. As part of the segment, the producers examined the health inspection records for 100 restaurants over 15 months and totaled all of the critical violations that could result in adverse effects on the customers' health. Denny's had the fewest violations, averaging fewer than one violation per restaurant. Denny's attributes this relative success to its adherence to the principles of Hazard Analysis and Critical Control Points.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Animal welfare effortsEdit

By 2026, Denny's is trying switching to 100% cage-free eggs.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

The Humane Society of the United States is shareholder in Denny’s and has tried to make Denny's treat animals, primarily pigs, better and remove them from gestation crates.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> However, the company removed its initial commitment and is now facing a public awareness campaign. In 2024, the Humane Society of the United States filed a shareholder proposal requesting that the company reinstate its deadline to eliminate gestation crates from its supply chain.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref> Despite Denny's prior animal welfare commitments, this proposal was denied and no further time-bound targets have been set. <ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

ControversiesEdit

DiscriminationEdit

Denny's has been involved in discrimination lawsuits involving food servers denying or providing inferior service to racial minorities, especially black customers.<ref>Template:Cite news</ref>

A 1993 incident occurred when six black United States Secret Service agents visited a Denny's restaurant in Annapolis, Maryland. They were forced to wait an hour for service while their white companions were seated immediately.<ref>Template:Cite news</ref><ref name=sun19940524>Template:Cite news</ref>

In San Jose, California, in 1991, several black teenagers were refused service unless they agreed to pay in advance.<ref>Template:Cite news</ref><ref>Template:Cite news</ref>

In 1994, Denny's settled a class action lawsuit filed by black customers who had been refused service, forced to wait longer, or pay more than white customers. The $54.4 million settlement was the largest under federal public accommodations laws established thirty years earlier.<ref>Template:Cite news</ref>

In 1995, a black Denny's customer in Sacramento, California, was told that he and his friends had to pay upfront at the counter upon ordering their meals. He questioned the waitress: "We asked the waitress about it and she said that some black guys who had been in the restaurant earlier had made a scene and walked out without paying their bill. So the manager now wanted all blacks to pay up front."<ref>Template:Cite news</ref>

In 1997, six Asian-American students from Syracuse University visited a local Denny's restaurant late at night. They waited more than half an hour as white patrons were regularly served, seated, and offered more helpings. They complained to management and their server but were forced to leave the establishment by two security guards called by Denny's management. Then, according to the students, a group of white men came out of Denny's, attacked them<ref>Template:Cite news</ref> and shouted racial epithets. Several of the students were beaten unconscious.<ref>Template:Cite news</ref><ref>Template:Cite news</ref>

After the $54.4 million settlement, Denny's created a racial sensitivity training program for all employees. Denny's has also made efforts at improving its public relations image by featuring African-Americans in their commercials, including one featuring Sherman Hemsley and Isabel Sanford, actors from the popular The Jeffersons television series.<ref>Template:Cite news</ref><ref>Template:Cite news</ref> In 2001, Denny's was chosen by Fortune magazine as the "Best Company for Minorities."<ref>Template:Cite news</ref> In 2006 and 2007, Denny's topped Black Enterprise's list of "Best 40 Companies for Diversity."<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

In 2014, a Denny's location in Deming, New Mexico, was subjected to a discrimination claim by an LGBT group, alleging that wait staff used homophobic slurs and refused to serve a group of gay, lesbian, and transgender customers who were attending a gay pride celebration. One year later, Denny's agreed to donate $13,000 to Deming Pride, pay $3,250 to a female customer who was subjected to abusive behavior by wait staff, and retrain its employees about discrimination policies.<ref>Template:Cite news</ref>

In 2017, the staff at a Denny's in Vancouver, British Columbia, was accused of making an Indigenous woman pay for her meal before it was served.<ref>Template:Cite news</ref> After the customer left, restaurant staff called police to report the incident, alleging that the patron had a sharp metal object in her pocket.<ref>Template:Cite news</ref>

Animal cruelty allegationsEdit

In 2023, the global animal rights group Animal Equality began a public information campaign regarding Denny's failure to eliminate gestation crates for pigs from its supply chain.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Sudden closuresEdit

In June 2017, eight Denny's locations in Colorado, including Colorado Springs and Pueblo, abruptly shut down due to a franchise owner failing to pay nearly $200,000 in back taxes as well as over $30,000 in sales tax from the previous year. In addition, several employees claimed there were issues with accounts not being paid, bounced checks, and paychecks not arriving on time. As a result of the seizure of the eight Denny's locations by the IRS, numerous employees were left without employment and claimed that no advance warning was given regarding the sudden closures. The franchise owner responsible for the closures immediately fled the state of Colorado.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref><ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

On January 31, 2024, a Denny's location in Oakland, California, permanently closed after 54 years of operation, citing the "safety and well-being" of customers and employees.<ref>Template:Cite news</ref><ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

Ghost kitchensEdit

{{#invoke:Labelled list hatnote|labelledList|Main article|Main articles|Main page|Main pages}} With the advent of delivery services such as Grubhub, DoorDash and Uber Eats, Denny's has begun operating many of their own Ghost kitchens, such as The Meltdown, a late-night melt "virtual brand." The Meltdown serves Denny's menu items at an up-charge. Where the "Brisket Melt" is $16.69, The Meltdown's "Giddy Up Melt," was $18.72 in 2024, despite being the same sandwiches. Ghost kitchens have been described as a cynical ploy by big-brand restaurants to garner a new younger consumer base.<ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref><ref>{{#invoke:citation/CS1|citation |CitationClass=web }}</ref>

See alsoEdit

NotesEdit

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ReferencesEdit

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External linksEdit

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